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Salmon steaks are sprinkled with seasonings, fresh herbs, and Parmesan cheese, then baked until moist and tender.
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A top round steak is seasoned with cracked pepper, seared in butter, then served with an exquisite brandy cream sauce.
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An easy, healthy halibut dinner for two, on a salad of mixed greens with avocado and orange.
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Steaks are "aged" under a coating of crushed koji rice, then pan-fried in clarified butter in Chef John's take on this technique.
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A soy sauce and garlic mixture makes for one tasty flank steak marinade.
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Fresh halibut fillets get the royal treatment with a citrus marinade, a quick grilling, and a topping of orange and fennel slices.
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The grilled scallions are a game changer.
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There's no looking back once you've tried these steak fries cooked in duck fat.
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Get Halibut Crab Cake Roulade with a Lemon Cream Sauce, Green Beans and Truffle Roasted Potatoes Recipe from Food Network
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Get Italian Steak Sandwiches Recipe from Food Network
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Amp up Taco Tuesday with this juicy spin on steak tacos.
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Chef John gives a twist to surf-and-turf with his recipe for grilled halibut steaks with sweet corn and chanterelle mushrooms.