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Get Xacutti Recipe from Food Network
Get Xacutti Recipe from Food Network
Ingredients:
cloves, ginger, cilantro leaves, tamarind concentrate, turmeric, chile, chicken skin, sesame seeds, poppy seeds, chiles, black pepper, fennel seeds, cinnamon, coriander seeds, cumin seeds, peanuts, vegetable oil, onions, coconut, tomato puree, water, lime
www.chowhound.com
This chile-tamarind trixy stix recipe, modeled after Pixy Stix candy, uses tamarind paste and cayenne pepper for a straw full of sour and spicy sugar.
This chile-tamarind trixy stix recipe, modeled after Pixy Stix candy, uses tamarind paste and cayenne pepper for a straw full of sour and spicy sugar.
www.allrecipes.com
Just mix together grapefruit and grape juice frozen concentrates and stir into cold sparkling water for a fruity soda drink that anyone can make.
Just mix together grapefruit and grape juice frozen concentrates and stir into cold sparkling water for a fruity soda drink that anyone can make.
cooking.nytimes.com
Unless you’re familiar with coffee concentrate, New Orleans iced coffee is a puzzling ritual The first time I had it, I watched skeptically as a friend’s mother filled a plastic Mardi Gras cup with ice, poured in an inch of inky coffee from a mayonnaise jar, then topped it off with milk It was as smooth as a milkshake but had a rich coffee flavor and packed a caffeinated punch
Unless you’re familiar with coffee concentrate, New Orleans iced coffee is a puzzling ritual The first time I had it, I watched skeptically as a friend’s mother filled a plastic Mardi Gras cup with ice, poured in an inch of inky coffee from a mayonnaise jar, then topped it off with milk It was as smooth as a milkshake but had a rich coffee flavor and packed a caffeinated punch
www.allrecipes.com
This brine features citrus flavors to help make your Thanksgiving turkey even more memorable.
This brine features citrus flavors to help make your Thanksgiving turkey even more memorable.
Ingredients:
juice concentrate, orange, lemon, lime, thyme, black pepper, cloves, bay leaves, salt, water
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Get Lamb Kebabs with Tamarind Sauce Recipe from Food Network
Get Lamb Kebabs with Tamarind Sauce Recipe from Food Network
Ingredients:
coriander seeds, cinnamon, tamarind, coconut milk, grapefruit, water, sugar, ginger, shallot, garlic, vegetable oil, black pepper, lamb, red onion, cloves, parboiled rice, peas
www.allrecipes.com
Margarita mix, limeade, and orange juice concentrate are the key ingredients (besides tequila) in this wonderful blended margarita recipe.
Margarita mix, limeade, and orange juice concentrate are the key ingredients (besides tequila) in this wonderful blended margarita recipe.
www.allrecipes.com
Orange juice and ginger ale garnished with orange slices and maraschino cherries.
Orange juice and ginger ale garnished with orange slices and maraschino cherries.
www.delish.com
Top Chef Masters winner Floyd Cardoz, flavors the salmon with spicy ginger, sweet maple syrup, tangy tamarind, and smoky chipotles.
Top Chef Masters winner Floyd Cardoz, flavors the salmon with spicy ginger, sweet maple syrup, tangy tamarind, and smoky chipotles.
Ingredients:
chipotle chiles, cloves, cumin seeds, black peppercorns, vegetable oil, garlic, shallots, ginger, tamarind, maple syrup, salmon
www.allrecipes.com
The perfect drink for a hot summer's evening, this semi-frozen treat combines fresh-brewed tea, orange juice and lemonade concentrate, brandy, and a splash of lemon-lime soda.
The perfect drink for a hot summer's evening, this semi-frozen treat combines fresh-brewed tea, orange juice and lemonade concentrate, brandy, and a splash of lemon-lime soda.
www.allrecipes.com
This slushy drink is perfect for summer entertaining. Orange, lemonade, brandy, and cranberry juice are frozen into a slush, then topped with lemon-lime soda.
This slushy drink is perfect for summer entertaining. Orange, lemonade, brandy, and cranberry juice are frozen into a slush, then topped with lemon-lime soda.
cooking.nytimes.com
These gingery sweet-and-sour glazed ribs are tender and intensely flavored — and pretty much impossible to stop eating once you start The sauce also works well on spare-ribs if you’d like to substitute those here Just reduce the cooking time by a few minutes on the pressure setting, or as much as an hour if using the slow cooker setting
These gingery sweet-and-sour glazed ribs are tender and intensely flavored — and pretty much impossible to stop eating once you start The sauce also works well on spare-ribs if you’d like to substitute those here Just reduce the cooking time by a few minutes on the pressure setting, or as much as an hour if using the slow cooker setting
Ingredients:
ribs, salt plus, tamarind, orange juice, honey, soy sauce, lime, lime juice, star anise, neutral oil, shallots, ginger, garlic