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Homemade mushroom gravy takes the flavor of simple hamburger steaks to the next level. It's still quick enough to cook for a weeknight dinner.
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Chunks of top sirloin, marinated in teriyaki sauce and fresh herbs, are grilled with fresh veggies for kabobs that are loaded with flavor.
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This is the very best jerky you have ever tasted, I've tried a lot of them, and this one's the best - you will reward me on this one! I use venison when available, but cheap round steak is great also, and it's all done in your oven.
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Get Chili-Lime Flank Steak Recipe from Food Network
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Get Grilled Skirt Steak (Churrasco) Recipe from Food Network
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Get Grilled Skirt Steak Gyros Recipe from Food Network
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Get Skirt Steak With Peppers Recipe from Food Network
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Get Brown Sugar Skirt Steak Recipe from Food Network
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This stir-fry has a ginger-garlic kick that you won't be able to resist.
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This Salisbury steak recipe uses ground sirloin to get a leaner, meatier-tasting main dish with enough mushroom and onion gravy to top your sides, too.