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These are easy, no-bake cookies of peanut butter, chocolate chips, butterscotch chips and shoestring potatoes.
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My family requests this rummy Bundt cake from me at all our get-togethers. The butter rum glaze makes it special. An easy way to glaze your cake is to pour half of the glaze into Bundt pan, reinsert cake, then pour the rest of glaze over the bottom of the cake. Let absorb well then invert back onto platter.
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Get Black-Bottomed Butterscotch Pots de Creme Recipe from Food Network
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Get German Chocolate Cake with Butterscotch Frosting Recipe from Food Network
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Homemade pistachio pudding is quick and easy to prepare using sweetened condensed milk, pudding mix, and milk.
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This recipe is so easy, a fifth grader could do it. I should know. I was the fifth grader who invented it when I baked a cake to only discover that I didn't...
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This is a simple, plain rice pudding that will remind you of your grandmothers'! It's white rice baked with sugar, scalded milk and butter.
Ingredients: white rice, salt, sugar, milk, butter
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Get Healthy Chocolate-Chia Pudding Pops Recipe from Food Network
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Get Candy Bar Ganache Rice Pudding Recipe from Food Network
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This succulent oven roasted beef is seasoned with garlic powder, salt and pepper, and served with traditional Yorkshire pudding.
Ingredients: rump roast, salt, flour, eggs, milk
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This recipe uses small tapioca pearls and tender coconut to make a lovely and refreshing dessert.
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Mahalabia, a Middle Eastern-style pudding, is scented with rose water and cardamom and topped with nuts for a rich and creamy dessert.