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No ice cream maker required for this no-cook vanilla ice cream made from cream, milk and condensed milk.
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These are delicious looking cream puffs or eclairs filled with whipped cream and topped with melted chocolate.
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This version of vanilla ice cream uses vanilla pudding mix and heavy cream for an extra creamy delight! Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.
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Indulge your inner child by making this rich vanilla ice cream that's perfect for topping summer fruit pies or creating decadent home-made hot fudge sundaes.
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A no-cook recipe designed for a large electric ice cream maker. This recipe contains raw eggs.
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Cake flour and whipped cream make this cake extremely light and tender. Fill with your favorite frosting or serve with fresh fruit.
www.chowhound.com
A silky base with a pleasant, peppery punch.
cooking.nytimes.com
This recipe came to The Times in a 2010 article about Valerie Confections, a Los Angeles bakery that specializes in vintage desserts with a California provenance This spectacular pie is an adaptation of one that was served at Bullock's Wilshire, a luxury department store in Los Angeles, popular in the '20s, '30s and '40s, that had a number of celebrity clients including Mae West, Marlene Dietrich, Greta Garbo and Clark Gable.
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Ready in under 30 minutes, these delicious blueberry muffins made with whipped cream cheese and fresh blueberries will wow your whole family.
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A spicy light green sauce fragrant with cilantro. Refreshing.
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Thick and creamy, this 100% vegan frosting is delicious on carrot cake and pumpkin breads.
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The original indigenous cheese of New Orleans.
Ingredients: skim milk, buttermilk, vegetable