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Get Bacon Cheese Grits with Collard Greens Recipe from Food Network
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This meatloaf has the southern taste of grits and sausage, and is made in a slow cooker. There are no bread crumbs; egg whites and grits have the holding power.
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Tender cheesy grits are served with cooked shrimp and bacon in a Carolina brunch classic.
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Get Sunny's Cajun Baked Shrimp and Grits Recipe from Food Network
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These cinnamon-spiced muffins are so good for a winter breakfast when served warm.
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With a versatile vinaigrette, you can glaze, drizzle, and splash everything from salads to chicken to fish.
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This simple steak is one of Emeril's best-selling menu items at his Delmonico Steakhouse in Las Vegas.
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If you love vodka sauce, this cheesy lasagna recipe will steal your heart.
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Try this beautiful and decadent fool-proof chocolate, vanilla, and coffee-flavored panna cotta; an egg-free dessert to delight your guests.
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The dough for this simple Italian bread is mixed in a bread machine before being shaped by hand. It lends itself well to handling and can be shaped into the animal of your choice.
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Outrageously good homemade ice cream with a coffee custard base, oreo cookies, and a touch of rum.
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A sprinkle of coarse sanding sugar embellishes these sweet versions of the salty snack.