Search Results (2,073 found)
Sunflower Salad
Sunflower Salad
www.allrecipes.com
This eye-catching Russian layered chicken and mushroom salad, decorated to resemble a sunflower, is perfect for any party or buffet.
Ingredients: chicken, salt, vegetable oil, onion, mushrooms, mayonnaise, cloves, yolks, cheddar cheese, black olives, potato chips
Sauteed Asparagus with Olives and Basil
Sauteed Asparagus with Olives and Basil
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Ingredients: olive oil, cloves, asparagus, olives, basil
Walnut Coated Crisp Olives Recipe Megan2300
Walnut Coated Crisp Olives Recipe Megan2300
www.chowhound.com
Toasted walnuts and bread crumbs give flavor, texture and new menu use for olives.
Ingredients: walnuts, bread crumbs, eggs, water, flour, green olives, canola oil
Blue Cheese Olives Balls Recipe kchurchill5
Blue Cheese Olives Balls Recipe kchurchill5
www.chowhound.com
This is a fun quick classic, I like to use blue or gorgonzola rather than cheddar and love to try the olive or anchovy stuffed olives for a change. Can be made...
Ingredients: gorgonzola, bisquick, anchovy, butter, worcestershire sauce, pepper
Roasted Vegetable Galette With Olives Recipe
Roasted Vegetable Galette With Olives Recipe
cooking.nytimes.com
The natural sugar in the vegetables caramelizes during roasting, giving this tart from Eating Well magazine an incredible sweet-savory flavor Roasted garlic adds a mellow note and moistens the filling This is a very adaptable recipe: experiment with different vegetables – eggplant, bell peppers, zucchini – and cheeses like fontina or Jarlsberg, just be sure to cut the vegetables uniformly (about 3/4-inch pieces).
Ingredients: flour, pastry flour, baking powder, sugar, salt, water, olive oil, olives, carrots, parsnips, butternut squash, beet, rosemary, garlic, goat cheese
Purple Potatoes with Rosemary and Olives
Purple Potatoes with Rosemary and Olives
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Ingredients: potatoes, olive oil, rosemary, olives
Fish with Tomatoes, Olives and Capers
Fish with Tomatoes, Olives and Capers
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Ingredients: olive oil, onion, white wine, tomatoes, black olives, capers, red pepper, baby spinach
Bulgur Wheat And Lentil Pilaf Recipe
Bulgur Wheat And Lentil Pilaf Recipe
cooking.nytimes.com
This recipe is by Robert Farrar Capon and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: brown lentils, water, chicken stock, bulgur wheat, salt, olive oil, spanish onion
Falafel
Falafel
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Ingredients: chickpeas, cloves, bay leaf, carrot, rib celery, thyme, spanish onion, coriander seeds, cumin seeds, cilantro, italian parsley, breadcrumbs, cayenne pepper, lemon, tahini, lemon juice, olive oil
Slow Roasted BBQ Beef Roast
Slow Roasted BBQ Beef Roast
www.allrecipes.com
Tender, juicy roast beef - cooked outdoors on the rotisserie!
Ingredients: rump roast, cloves, spanish paprika, salt, pepper, rosemary, thyme
Pimientos del Piquillo Rellenos de Queso Roncal
Pimientos del Piquillo Rellenos de Queso Roncal
www.delish.com
A simple and tasty tapa that any home cook can create in minutes using the sweet piquillo peppers from Lodosa and creamy sheeps milk cheese from the Pyrenees mountains.
Ingredients: olive oil, sherry vinegar, shallot, scallion, piquillo peppers, spanish
Spider Web Guacamole
Spider Web Guacamole
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Ingredients: guacamole, mexican crema, black olives, avocado