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Dip these buttery, golden fried green tomatoes in a cool and spicy sauce for a delicious and easy appetizer.
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This seafood stew recipe from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
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A light brush of olive oil helps this homemade wheat-free pizza dough crisp up in the oven.
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Orange and vanilla flavored cookies that make a wonderful gift.
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Get Pepita Bars Recipe from Food Network
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Get Moroccan Harissa Chicken Wings Recipe from Food Network
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These crispy pizzelle flavored with anise seeds, made from a treasured family recipe, are a must-have treat around the holidays.
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A long-time favorite in Sweden, and a treat all Swedish children learn to make as one of their first cooking projects, these no-bake chocolate morsels combine rolled oats with sugar, cocoa, butter or margarine, coffee and melted chocolate. Rolled in coconut flakes, they're ready to pop in your mouth.
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Great for rolled and cut cookies.
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A crunchy pumpkin seed brittle recipe.
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Get Marmalade Muffins Recipe from Food Network
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Ripe plantains and cornmeal help make these simple and tasty muffins.