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Savory gluten-free muffins, loaded with bacon, spinach, and cheese, are a portable breakfast item perfect for on-the-go eating.
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Flavorful and easy, this steak takes less than thirty minutes from start to finish--less if you choose to broil instead of BBQ.
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A hearty bacon, egg, and hash brown casserole for the bacon lover in all of us. Feel free to use turkey bacon rather than pork!
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A classic warm deviled eggs recipe from chef Jennifer Puccio.
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Get Breakfast Pizza Recipe from Food Network
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Making homemade cinnamon buns is easier than you think; follow these step-by-step instructions from Food Network Kitchens.
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Your favorite steakhouse salad, now in adorable, bite-size form!
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Layers of potatoes, onion, garlic, bacon, and Swiss cheese do what casseroles do in this casserole recipe that will tempt all those at dinner.
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This carbonara recipe calls for eggs and cheese to create a rich, creamy pasta sauce without the use of butter.
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Get Sweet and Savory Oatmeal Bake Recipe from Food Network
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The original composed salad that originated at the Brown Derby in Los Angeles in the Hollywood heyday of the 1930s.
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This creamy soup gets a head start with canned cream of chicken soup. Frozen hash brown potatoes and precooked bacon make it even easier! It only needs a few minutes to put together.