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cooking.nytimes.com
Here's a snappy, fresh side dish or a light supper: a lemony green salad, rich with tang and crunch The dressing is nothing more than lemon juice, olive oil, garlic and salt Its simplicity makes it perfect.
Here's a snappy, fresh side dish or a light supper: a lemony green salad, rich with tang and crunch The dressing is nothing more than lemon juice, olive oil, garlic and salt Its simplicity makes it perfect.
cooking.nytimes.com
This cooling herbed yogurt sauce is adapted from the chef Yotam Ottolenghi in London, who serves it with leek fritters But it’s wonderful with mild fish like cod The fish, while delicious, is utterly simple: fillets baked in a 300-degree oven until opaque, 10 to 20 minutes depending on the thickness of the pieces
This cooling herbed yogurt sauce is adapted from the chef Yotam Ottolenghi in London, who serves it with leek fritters But it’s wonderful with mild fish like cod The fish, while delicious, is utterly simple: fillets baked in a 300-degree oven until opaque, 10 to 20 minutes depending on the thickness of the pieces
Ingredients:
cilantro leaves, parsley leaves, garlic, lemon juice, olive oil, greek yogurt, alaskan cod
www.foodnetwork.com
Get Brown Rice Salad with Apples Recipe from Food Network
Get Brown Rice Salad with Apples Recipe from Food Network
Ingredients:
brown rice, smith apple, celery, red bell pepper, green onions, walnut, chicken, parsley, apple cider vinegar, lemon juice, olive oil
www.allrecipes.com
Chef John's show-stopping pine cone cheese ball is a welcome addition to any holiday party spread and a guaranteed crowd pleaser.
Chef John's show-stopping pine cone cheese ball is a welcome addition to any holiday party spread and a guaranteed crowd pleaser.
Ingredients:
cream cheese, goat cheese, parsley, tarragon, thyme, garlic, cayenne pepper, almonds, rosemary
www.chowhound.com
A Brussels sprouts recipe from Kristin Donnelly's "Modern Potuck" cookbook.
A Brussels sprouts recipe from Kristin Donnelly's "Modern Potuck" cookbook.
Ingredients:
brussels sprouts, olive oil, pecorino romano, pomegranate, lemon juice, parsley, fat, sugar
www.allrecipes.com
Lovely large pearls of Israeli couscous are served in a sauce of black olives and sun-dried tomatoes, all topped off with toasted pine nuts and fresh parsley. Nobody will miss the meat, but you can add chicken or prawns to make this vegan dish a carnivorous delight.
Lovely large pearls of Israeli couscous are served in a sauce of black olives and sun-dried tomatoes, all topped off with toasted pine nuts and fresh parsley. Nobody will miss the meat, but you can add chicken or prawns to make this vegan dish a carnivorous delight.
Ingredients:
vegetable broth, water, pearl couscous, salt, black pepper, olive oil, pine nuts, cloves, shallot, black olives, tomatoes, parsley
www.chowhound.com
An easy baked chicken breast recipe with a quick pan sauce made from chicken broth, white wine, whole-grain mustard, flour, and butter.
An easy baked chicken breast recipe with a quick pan sauce made from chicken broth, white wine, whole-grain mustard, flour, and butter.
Ingredients:
chicken breast, olive oil, chicken broth, dry white wine, thyme, butter, mustard, flour, parsley
www.foodnetwork.com
Get Simple Bolognese Recipe from Food Network
Get Simple Bolognese Recipe from Food Network
Ingredients:
olive oil, onion, garlic, celery, carrot, chuck, tomatoes, italian parsley, basil leaves, pecorino romano
www.foodnetwork.com
Get Country Meatloaf with Tomato Relish Recipe from Food Network
Get Country Meatloaf with Tomato Relish Recipe from Food Network
Ingredients:
olive oil, garlic, bay leaves, onion, red bell peppers, tomatoes, parsley, worcestershire sauce, ketchup, beef, pork, eggs, thyme leaves
www.foodnetwork.com
Get Grilled Red Potato Salad with Bacon-Blue Cheese Vinaigrette Recipe from Food Network
Get Grilled Red Potato Salad with Bacon-Blue Cheese Vinaigrette Recipe from Food Network
Ingredients:
potatoes, olive oil, smoked bacon, red onion, white wine vinegar, sugar, parsley, blue cheese
www.delish.com
Hummus is the key to making this chicken dish's creamy, complex-tasting vinaigrette.
Hummus is the key to making this chicken dish's creamy, complex-tasting vinaigrette.
Ingredients:
chicken, chicken thighs, olive oil, coriander, couscous, pistachios, pomegranate seeds, parsley, hummus, white wine vinegar
www.chowhound.com
Green garlic is garlic that is harvested early. This garlic is not as pungent and potent as mature garlic. The green stems add a bright freshness to what you...
Green garlic is garlic that is harvested early. This garlic is not as pungent and potent as mature garlic. The green stems add a bright freshness to what you...
Ingredients:
greek yogurt, dijon mustard, meyer lemon, white wine vinegar, green garlic, parsley, olive oil, salt, pepper