Search Results (3,939 found)
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, onion, cloves, poblano peppers, corn kernels, meat, salt, scallions, pumpkin puree, bread crumbs, cinnamon, water, cornmeal, cumin seeds, chili powder
cooking.nytimes.com
Fish tacos, that great meal of the Baja Peninsula, and a taste of summer They are simple to make, no more complicated in fact than a hamburger or a mess of pancakes, and they are considerably more flavorful Fried in strips and served onboard warm corn tortillas with a simple salsa, a pinch of fresh cabbage, plenty of lime and a cream sauce you might want to punch up with some chopped chipotle, these fish tacos can turn a cold night into bluebird summer, transporting you from chill into deep humidity and bliss.
Fish tacos, that great meal of the Baja Peninsula, and a taste of summer They are simple to make, no more complicated in fact than a hamburger or a mess of pancakes, and they are considerably more flavorful Fried in strips and served onboard warm corn tortillas with a simple salsa, a pinch of fresh cabbage, plenty of lime and a cream sauce you might want to punch up with some chopped chipotle, these fish tacos can turn a cold night into bluebird summer, transporting you from chill into deep humidity and bliss.
Ingredients:
tomatoes, red onion, garlic, cilantro, mayonnaise, sour cream, limes, chipotle pepper, flour, chili powder, milk, peanut oil, flounder, corn tortillas, green cabbage
www.foodnetwork.com
Get Instant Pot Tex-Mex Beef Stew Recipe from Food Network
Get Instant Pot Tex-Mex Beef Stew Recipe from Food Network
Ingredients:
chili powder, cumin, coriander, smoked paprika, cinnamon, beef stew, olive oil, onion, poblano chile, cloves, tomatoes, corn chips, apple cider vinegar, cilantro
www.delish.com
Recipe By: Grace Parisi
Recipe By: Grace Parisi
Ingredients:
tomatillos, cilantro leaves, sour cream, lime juice, corn tortillas, butter, bacon, sweet onion, garlic, scallions, flour, cumin, coriander, fish, baby peas, crabmeat
www.simplyrecipes.com
Grilled Fish Tacos topped with a sweet and tangy Strawberry Pineapple Salsa! This is the perfect summer meal: light, fresh, and fast. Great for a party.
Grilled Fish Tacos topped with a sweet and tangy Strawberry Pineapple Salsa! This is the perfect summer meal: light, fresh, and fast. Great for a party.
www.foodnetwork.com
Get Croquembouche Recipe from Food Network
Get Croquembouche Recipe from Food Network
Ingredients:
gelatin, milk, vanilla beans, egg yolks, sugar, cornstarch, salt, butter, chocolate, espresso, heavy cream, flour, eggs, corn syrup
www.allrecipes.com
A light and zesty salad contains smoky grilled corn kernels, black beans, and plenty of green bell pepper, onion, and jalapeno pepper in an easy tomato sauce. Serve chilled.
A light and zesty salad contains smoky grilled corn kernels, black beans, and plenty of green bell pepper, onion, and jalapeno pepper in an easy tomato sauce. Serve chilled.
Ingredients:
corn, black beans, plum tomato, green bell pepper, red onion, jalapeno peppers, lime, cilantro, cloves, tomato juice, tomato sauce, salt, black pepper
cooking.nytimes.com
Here is a recipe adapted from one that the great Tex-Mex scholar and restaurateur Robb Walsh serves at his El Real Tex-Mex restaurant in Houston You can find similar ones served all over South Texas, often served with rice and refried beans I think it’s an excellent side dish for a cookout of grilled chicken or pork, but you could also slide a few fried eggs over the top and call it breakfast, or don't and use vegetable stock or water, and call it a vegetarian supper
Here is a recipe adapted from one that the great Tex-Mex scholar and restaurateur Robb Walsh serves at his El Real Tex-Mex restaurant in Houston You can find similar ones served all over South Texas, often served with rice and refried beans I think it’s an excellent side dish for a cookout of grilled chicken or pork, but you could also slide a few fried eggs over the top and call it breakfast, or don't and use vegetable stock or water, and call it a vegetarian supper
Ingredients:
neutral oil, flour, salt, black pepper, garlic powder, cumin, mexican oregano, chile, chicken broth, corn tortillas, cheddar cheese, white onion
www.foodnetwork.com
Get Spicy Surf-N-Turf Trio Recipe from Food Network
Get Spicy Surf-N-Turf Trio Recipe from Food Network
Ingredients:
chicken breast, flank steak, jumbo shrimp, scallions, mozzarella cheese, olive oil, white onion, tomatoes, garlic, chiles, oregano, cumin seeds, water, corn tortillas
www.foodnetwork.com
Get Chilaquiles with Roasted Tomatillo Salsa Recipe from Food Network
Get Chilaquiles with Roasted Tomatillo Salsa Recipe from Food Network
Ingredients:
tomatillos, serrano chiles, garlic, onion, cilantro leaves, chicken broth, vegetable oil, corn tortillas, tomatillo salsa, queso fresco, mexican crema
www.foodnetwork.com
Get Cold Soba Noodle Salad with Creamy Sesame Dressing Recipe from Food Network
Get Cold Soba Noodle Salad with Creamy Sesame Dressing Recipe from Food Network
Ingredients:
sesame seeds, corn shucked, vegetable oil, lemon juice, soy sauce, brown sugar, chile, ginger, buckwheat soba, watercress, cherry tomatoes, avocado, english cucumber
www.foodnetwork.com
Get Nachos Blanco with Roasted Jalapeno Salsa Recipe from Food Network
Get Nachos Blanco with Roasted Jalapeno Salsa Recipe from Food Network
Ingredients:
corn tortillas, jalapenos, cloves, onion, olive oil, cilantro, chicken broth, lime juice, butter, vegetable oil, flour, heavy cream, cheddar cheese, rotisserie chicken