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Get Lemon Cake with Lemon Meringue Frosting Recipe from Food Network
Get Lemon Cake with Lemon Meringue Frosting Recipe from Food Network
Ingredients:
raspberries, sugar, cake flour, baking powder, baking soda, salt, lowfat buttermilk, vegetable oil, lemon, lemon juice, eggs, egg white, egg whites, water, cream of tartar, vanilla
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Get Giant Chocolate-Peanut Butter Cookie Cake Recipe from Food Network
Get Giant Chocolate-Peanut Butter Cookie Cake Recipe from Food Network
Ingredients:
flour, cocoa, baking soda, salt, butter, brown sugar, eggs, vanilla, chocolate chips, peanuts, peanut butter, confectioners sugar, chocolate, heavy cream
cooking.nytimes.com
This recipe is by Emily Weinstein and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Emily Weinstein and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
The cake is three layers of devil’s food with a fourth one crumbled over the icing, artfully if your cake is neat, desperately if it’s not Crumb topping is a great mask for many of the aesthetic problems a cake might have.
The cake is three layers of devil’s food with a fourth one crumbled over the icing, artfully if your cake is neat, desperately if it’s not Crumb topping is a great mask for many of the aesthetic problems a cake might have.
Ingredients:
flour, cocoa, baking soda, baking powder, salt, butter, brown sugar, sugar, eggs, vanilla, chocolate, buttermilk, water, chocolate chips, egg whites, cream of tartar
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Get Plum Upside-Down Cake with Lemon Recipe from Food Network
Get Plum Upside-Down Cake with Lemon Recipe from Food Network
www.allrecipes.com
This budget-friendly apple coffee cake recipe uses common kitchen ingredients including cinnamon and nutmeg for a satisfying fall treat.
This budget-friendly apple coffee cake recipe uses common kitchen ingredients including cinnamon and nutmeg for a satisfying fall treat.
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Get Angel Food Cake and Berry Trifle Recipe from Food Network
Get Angel Food Cake and Berry Trifle Recipe from Food Network
www.chowhound.com
A rich chocolate pound cake recipe flavored with espresso and dotted with chocolate chips.
A rich chocolate pound cake recipe flavored with espresso and dotted with chocolate chips.
Ingredients:
cake flour, baking powder, cocoa, instant espresso, water, butter, sugar, salt, eggs, vanilla, chocolate chips
cooking.nytimes.com
If you are a reluctant baker and make only one cake a year, let it be a birthday cake for someone you love There is so little effort and so much glory to the project A two-layer cake is simple to produce, but if even that seems daunting, no complaints will arise from a golden Bundt cake
If you are a reluctant baker and make only one cake a year, let it be a birthday cake for someone you love There is so little effort and so much glory to the project A two-layer cake is simple to produce, but if even that seems daunting, no complaints will arise from a golden Bundt cake
Ingredients:
butter, flour, baking powder, brown sugar, eggs, milk, vanilla, orange, sherry, walnuts, raisins, currants, orange peel, confectioners sugar
www.allrecipes.com
This spice cake layered with honeyed pears and covered in a cookie butter cream cheese frosting makes for a show-stopping birthday treat.
This spice cake layered with honeyed pears and covered in a cookie butter cream cheese frosting makes for a show-stopping birthday treat.
Ingredients:
water, eggs, vegetable oil, condensed milk, butter, vanilla, pumpkin pie spice, pears, honey, cinnamon, cream cheese, heavy whipping cream, confectioners sugar
www.delish.com
Cookies can be baked a day in advance; assemble the cake just before serving.
Cookies can be baked a day in advance; assemble the cake just before serving.
Ingredients:
flour, baking soda, salt, butter, peanut butter, sugar, brown sugar, egg, egg yolk, molasses, strawberry jam
cooking.nytimes.com
This recipe is by Corby Kummer and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Corby Kummer and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.