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Throw in the pomegranate and pumpkin seeds together with kale and you have a very approachable, healthful salad with lots of texture and flavor.
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Get Spinach Salad with Dried Cranberries, Walnuts and Pomegranate Vinaigrette Recipe from Food Network
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Dandelion greens are yummy too, but arugula is easier to find in most places.
cooking.nytimes.com
The ingredient list is short and the cooking method quick and unfussy — so much so that this kimchi omelet doesn’t seem like a restaurant recipe at all But then you bite in There is a delicate balance of flavors — sweet, salty, spicy — and textures — soft, crunchy, sticky — that only a skilled chef could so precisely devise
www.allrecipes.com
Sour cream cucumber salad just like your grandmother used to make is quick and easy to prepare for your next barbeque.
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Grandma's bread and butter pickle recipe is perfect to enjoy year-round!
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This recipe goes very well as a vegetable dipping sauce!
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Cool, crisp and delicious!
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This blend of soy sauce, balsamic vinegar, and Worcestershire sauce makes an easy and tasty marinade for steak.
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Get Caprese Skewers with Plum Balsamic Drizzle Recipe from Food Network
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Get No Guilt Caesar Recipe from Food Network
www.delish.com
This easy-to-prepare family-friendly recipe earned Suellen Calhoun the grand prize at the First-Ever French's National Cook-Off.