Search Results (15,528 found)
www.allrecipes.com
The flavor of this hearty rendition is boosted by the addition of sauteed onion, celery and garlic before braising. Bay leaves and cloves are also used.
www.foodnetwork.com
Get Acai Berry Smoothie Bowl Recipe from Food Network
Ingredients: coconut milk, spinach, banana, berry
cooking.nytimes.com
Each recipe below is based on a given root, but feel free to mess around Bake beets instead of celeriac; make creamy potato soup, braise carrots, braise parsnips and so on.
www.allrecipes.com
This is a traditional Swiss recipe for creamy potatoes from my Grossmutter.
www.foodnetwork.com
Get Southern Creamed Corn Recipe from Food Network
www.allrecipes.com
Fried onions are mixed with rice and lentils, and topped with yogurt or sour cream. So simple, and so delicious!
www.chowhound.com
These tasty gluten-free, Paleo (I think) muffins do not contain agave for all of the agave-phobes out there.
www.allrecipes.com
Coconut macaroons can be made vegan by using coconut oil and maple syrup, creating a rich cookie similar to popular Naturally Raw Coco-Roons® found in health food stores.
www.chowhound.com
Make delicious pancakes for 8 in 20 min with Betty Crocker's Traditional Style Shake to Make Pancakes.
Ingredients: golden syrup, milk, double cream
www.allrecipes.com
This pretty appetizer couldn't be easier: top a cream cheese block with sweet-hot jelly and serve with crackers.
Ingredients: cream cheese, pepper jelly
www.foodnetwork.com
Get Charred Beef Medallions with Poblano-Margarita Sauce Recipe from Food Network
cooking.nytimes.com
Polpette are Italian meatballs; polpettine are meatballs, too, but more diminutive It follows, then, that polpettone is Italian for meatloaf (or a substantial meatball large enough to share) But polpettone is much more interesting than the somewhat bland everyday meatloaf known in the United States