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Get Company Pot Roast Recipe from Food Network
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This recipe is by Dena Kleiman and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The Great Pumpkin from The Rose Club's cocktail menu is a delicious blend of pumpkin puree, cinnamon, rum, and lemon juice, and perfect for fall.
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Get Ginger Pumpkin Tart Recipe from Food Network
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Cinnamon baking chips add their delicious flavor to easy pumpkin muffins made with canned pumpkin and a box of spice cake mix.
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A light and tangy frozen pumpkin yogurt dessert is sweetened with maple syrup and spiced with cinnamon, nutmeg, and cloves.
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White chocolate chip pumpkin cupcakes made with white cake mix are quick and easy and will become a family favorite in the fall.
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Get Pumpkin Spice Latte Base Recipe from Food Network
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Skip the crust and focus on the filling in this low-carb recipe for pumpkin cheesecake bars that qualifies as a keto dessert.
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This quick and simple pumpkin pie uses a pre-made crust and canned pumpkin puree for a fast and easy dessert.
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This is pumpkin pie with a twist, a layer of mincemeat topped with a layer of pumpkin. Just the thing to put the zing into traditional pumpkin pie! It has been a favorite in our family for years.
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Taste the flavors of fall in every bite of these no-bake date balls packed with almonds, pumpkin puree, dark chocolate, and coconut flakes.