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The large-size Israeli pearl couscous is perfect for soaking up sauce and has enough flavor to enhance any protein. Serve under fish, chicken, beef, or vegetarian proteins.
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This recipe for salsa is made in a food processor with fresh tomatoes, onions, and canned green chilies.
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Get Chicken Stock Recipe from Food Network
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A healthy vegetarian taco salad recipe.
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An easy tortellini vegetable minestrone recipe.
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A classic spinach filo pie recipe.
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Yellow cake mix added to the usual fixings for yeast rolls yields these light and delicate sweet crescent rolls sprinkled with poppy seeds.
cooking.nytimes.com
Craving a good old-fashioned cake, a tall, frosted showgirl, preening on a high crystal stand This yellow cake with chocolate frosting and a macaroon crunch is just the ticket This recipe is adapted from one made at Junior’s in Brooklyn
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These fruity shots, inspired by a similar drink in Lauren Conrad's Celebrate, are perfect for your next bash.
Ingredients: cocktails, alcohol, soups, chocolate
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The Yellow Rose of Texas is one of the innovative drink specials served at NYC hotspot The Anchor. Creating a sense of rejuvenation and liveliness, the Yellow...
Ingredients: pineapple juice, club soda
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A recipe for a fluffy, impressive dessert from boxed cake mix, made in the microwave in about a minute.