Search Results (6,125 found)
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Curry and raisins add a spicy and sweet element to this sweet and savory carrot apple salad with a fresh bite from parsley.
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Roasted chicken is mixed into an attractive blend with grapes and mandarin oranges, then spread on mini croissants to create lovely and delicious little appetizer sandwiches.
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Get Yogi Tea Recipe from Food Network
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Battered and lightly fried chicken is extra crispy underneath a sticky and sweet honey sauce. Sprinkle with sesame seeds, serve with rice, and you'll never need takeout again!
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Get Sesame Toasts Recipe from Food Network
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Get St. Nino's Chicken Recipe from Food Network
cooking.nytimes.com
Bailey Rae, a Nashville-based vegan food blogger, created this fall-themed veggie burger with acorn squash, dried cranberries, toasted pecans and oats You have to bake the squash and caramelize the onions, but once those steps are out of the way, it's an easy dish to put together.
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Sliced cucumbers and red chile peppers are tossed with a rice vinegar and sesame oil dressing.
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Servings: Makes one 9-inch loaf
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Serve this recipe for bulgogi, or thin slices of marinated and grilled Korean barbecued meat, with a side of kimchi.
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Get Pantry Grain Bowl Recipe from Food Network