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This version of chili is more Shanghai than Southwest Serve it with rice, Mexican black beans mixed with some Chinese fermented black beans and Chinese fried noodles.
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Get Mexican Honeydew Salad Recipe from Food Network
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BOP also known as 'balls of power' are energy bites filled with oats, cocoa nibs, flaxseed, and coconut to help you power through the day when you need an on-the-go snack.
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This recipe uses chopped apple and apple juice to make delicious apple muffins from scratch.
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Adapt Chef John's easy chocolate truffle recipe to any flavor whim you like, including his favorite gingerbread spice version for the holidays.
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Get Ragu Alla Bolognese Recipe from Food Network
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This no-cook pizza sauce is easy to prepare and chills for 8 hours for a flavorful pizzeria-style sauce that will become a family favorite.
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A thick and hearty homemade chili with a kick. Serve topped with a dollop of sour cream, shredded cheddar and buttery crackers. You can't stop at just one bowl!
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There's no need to peel the new potatoes for these otherwise labor-intensive tots, which are little short of a revelation. Serve with ketchup, of course.
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Get Yellow Pepper Soup Recipe from Food Network
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Mix dry coconut, dry chile and garlic together, and you can easily brighten a batch of roasted winter squash But this South Indian home-cooking technique is versatile and works with many kinds of vegetables too Cut a head of cauliflower into florets, and roast that instead
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Kidney beans and garbanzo beans come together in a creamy hummus with hemp seed hearts for a hearty Mediterranean-inspired spread.