Search Results (8,054 found)
Never-Fail Gluten-Free Pie Crust
Never-Fail Gluten-Free Pie Crust
www.allrecipes.com
Tossing cold butter in brown rice flour is the secret to this never-fail gluten-free crust that works for both sweet and savory pies.
Ingredients: gluten, brown rice, butter, water, eggs, apple cider vinegar
Korean seafood pancakes with scallions [Hae Mul Buchu Jeon] Recipe ChloeLim
Korean seafood pancakes with scallions [Hae Mul Buchu Jeon] Recipe ChloeLim
www.chowhound.com
In korea this dish goes by three names: Buchimgae, Jijimi or Jeon. But they all mean the same thing: Korean Pancake. In korea we usually eat this dish on days...
Ingredients: flour, water, eggs, scallions, zucchini, soy sauce, vinegar, sugar
Grilled Radicchio with Honey and Pickled Shallots
Grilled Radicchio with Honey and Pickled Shallots
www.foodnetwork.com
Get Grilled Radicchio with Honey and Pickled Shallots Recipe from Food Network
Ingredients: shallots, white wine vinegar, orange, radicchio, olive oil, honey
String Bean and Potato Salad
String Bean and Potato Salad
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Get String Bean and Potato Salad Recipe from Food Network
Ingredients: potatoes, cloves, sherry vinegar, olive oil, olives, oregano, scallions
Cucumber and Avocado Sushi
Cucumber and Avocado Sushi
www.allrecipes.com
Cucumber and avocado sushi! These rolls are easy to make and you can add either fake crab or smoked salmon. Serve with teriyaki or soy sauce and wasabi!
Ingredients: water, white rice, rice vinegar, salt, nori, cucumber, avocado
Creamed Chicken Recipe
Creamed Chicken Recipe
www.chowhound.com
Make an easy creamed chicken recipe to put your roasted chicken leftovers to good use or prepare a quick, make-ahead weeknight dinner. Creamed chicken is classic...
Ingredients: butter, flour, chicken broth, milk, chicken, apple cider vinegar
Prosciutto-Wrapped Crostini with Melon Salsa Crudo
Prosciutto-Wrapped Crostini with Melon Salsa Crudo
www.foodnetwork.com
Get Prosciutto-Wrapped Crostini with Melon Salsa Crudo Recipe from Food Network
Ingredients: bread, parmesan, red onion, champagne vinegar, cantaloupe, parsley, prosciutto
Spicy Carrot Purée Recipe
Spicy Carrot Purée Recipe
cooking.nytimes.com
This recipe is by Julia Moskin and takes 30 minutes plus 30 minutes' resting. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: carrots, olive oil, white wine vinegar, harissa, cumin, ginger
Roasted Cauliflower, Raisins and Anchovy Vinaigrette Recipe
Roasted Cauliflower, Raisins and Anchovy Vinaigrette Recipe
cooking.nytimes.com
Roasting toughens cauliflower and dries it out a bit With many foods, this description may not sound that appealing, but because cauliflower is often mushy and watery, roasting is beneficial Here, a (rather strong) vinaigrette is tossed with the cauliflower immediately after roasting, along with the raisins, whose sweetness counters the anchovies beautifully.
Ingredients: cauliflower, olive oil, balsamic vinegar, anchovy, raisins, parsley leaves
Blue Ribbon Horseradish Pickles
Blue Ribbon Horseradish Pickles
www.allrecipes.com
Spicy pickles with a hint of horseradish will set your pickles head and shoulders above the rest. You will get raves on these pickles! I always get asked to make more or bring more to work. These are worth a try! This makes a really crisp, great tasting pickle!
Ingredients: water, white vinegar, sugar, pickling spices, salt, cloves, horseradish
Quinoa Salad With Roasted Squash, Dried Cranberries, and Pecans
Quinoa Salad With Roasted Squash, Dried Cranberries, and Pecans
www.delish.com
Proof that quinoa salads are anything but boring: This recipe, loaded with sweet roasted squash, kale, and feta, is a total flavor bomb.
Ingredients: quinoa, delicata, kale, pecans, cranberries, balsamic vinegar, olive oil
Sweet Potato Chips Recipe
Sweet Potato Chips Recipe
www.chowhound.com
Baked instead of fried but still plenty crispy.
Ingredients: vegetable oil, sweet potatoes, white vinegar, salt, black pepper