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Delicious and surprisingly simple sushi rolls with imitation crab, cream cheese and cucumber.
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Lemon is the perfect food and in this chopped and marinated cucumber dish, it adds just the right touch. After everything is measured and stirred, the cucumbers are chilled, and four hours later, spooned onto waiting plates.
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Shiitakes lend a rich texture to this dish. Angel hair pasta is tossed with shiitakes cooked with garlic, shallots, artichoke hearts, capers and white wine.
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Make your own delicious California sushi rolls with seaweed sheets, sweet and tangy sushi rice, cucumber, avocado, and a creamy imitation crab filling.
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A sweet currant and mixed peel filling is baked in puff pastry in these traditional English pastries.
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These cocktails pair perfectly with cheese fondue, which also has the same flavorings of kirsch and white wine. Garnish these fizzy drinks with dried cherries.
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Get Pan Seared Rib-Eye Steak with Chipotle Brown Butter Recipe from Food Network
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Recipe for Crispy Shrimp with Ginger and Garlic, as seen in the February 2008 issue of 'O, The Oprah Magazine.'
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Get Christina's Drunken-Pig Home-Fries Recipe from Food Network
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Get Choco Cherry-Stout Ice Cream Float Recipe from Food Network
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Get The Dark and Shandy Recipe from Food Network
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Get Spicy O-nuts Recipe from Food Network