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The filling for these deviled eggs is mixed with Chinese mustard and wasabi, then topped with deep-fried nori strips and fish roe.
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An unexpected riff on one of our favorite vegetables.
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Get Cactus Sorbet Recipe from Food Network
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The addition of fruit and yogurt makes this easy pasta salad a unique, delicious choice to bring to parties or potlucks.
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This terrific salad is a keeper. It 's pretty, makes a bunch, and tastes wonderful. There 's cherry pie filling, condensed milk, pineapple, oranges, coconut, whipped topping and crushed pecans.
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A layered dessert with cake mix, vanilla pudding, cream cheese, pineapple and coconut. Easy, quick and good!
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Full of retro flavor thanks to pineapple, orange extract, marshmallows, and pecans, this citrus-inspired take on the classic Watergate salad is perfect for parties or potlucks.
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Add rum if you're feelin' crazy!
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Get Coconut-Chia Pudding-in-a-Jar Recipe from Food Network
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Cranberries are ground with oranges, a carrot and pecans, then combined with pineapple and raspberry gelatin.
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Sweet dessert wine teams up with peaches, strawberries, mango, and pineapple chunks for a light-colored sangria with a tropical taste. Make it the day before--it's great on a hot day.
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Get Lamb Kebabs Recipe from Food Network