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Beans, corn, and zesty tomatoes add Mexican flair to this easy, one-pot, chicken and rice dinner that goes from Instant Pot® to table in under an hour.
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The flavors of shrimp, green olives, rice, and fresh orange mingle in these individual parchment packets that make serving a breeze.
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An interesting combination of flavors.
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Get Basmati Rice with Flax Seeds and Garbanzo Beans Recipe from Food Network
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Get Coconut Rice Pudding Cake with Flambeed Fruit Satays Recipe from Food Network
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A warm graham cracker crunch to top your ice cream with! Really tasty, really easy!
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Andreas Viestad's tarts have a flaky crust topped with tomatoes that become wonderfully sweet as they bake.
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A rich and caramelly-tasting frozen butterscotch pudding pop.
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Butterscotch chips and brown sugar are the characteristic ingredients in this baked bread pudding.
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This is my brine and smoking method for maple syrup bacon; it makes enough for one pork belly.
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The 70's cocktail muncher is back! A date is stuffed with a smoked almond, then wrapped in bacon and roasted with brown sugar for a sweet, salty, smoky, addictive crunch.