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Get My Dal Recipe from Food Network
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Kale and banana smoothie made with chilled coconut water and avocado is a filling, on-the-go breakfast.
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This spelt granola recipe has the tropical flavors of coconut and dried mango.
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Coconut milk and curry powder combine in a sauce for chunks of white fish and diced tomato in a quick and easy stew for two.
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One of the beauties of layer cake is that you can do much of the work in advance The cake layers can be baked one day ahead, wrapped tightly and kept at room temperature The frosting can be made up to a week ahead, wrapped tightly and refrigerated (bring it back to room temperature before using)
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Chocolate and graham cracker truffles rolled in coconut are a sweet treat for any occasion. I make them and give them as gifts for Eid. They taste quite sweet but are addictive.
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A tropical, dairy-free twist on the all-American dessert.
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Very easy recipe from my Grandmother. Crust can be rolled out a second time if necessary and it won't get tough.
Ingredients: flour, salt, vegetable oil, milk
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Get Coconut Jelly Recipe from Food Network
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Get Coconut Flan Recipe from Food Network
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Get Coconut Bones Recipe from Food Network