Search Results (2,580 found)
www.allrecipes.com
Made with fat-free half-and-half, this banana sherbet with walnuts and chocolate chunks is a homemade treat you can enjoy with little guilt.
Made with fat-free half-and-half, this banana sherbet with walnuts and chocolate chunks is a homemade treat you can enjoy with little guilt.
www.delish.com
Not only is dark chocolate full of antioxidants, it is mood enhancing in its own right.
Not only is dark chocolate full of antioxidants, it is mood enhancing in its own right.
www.allrecipes.com
This mayo-free potato salad combines new potatoes with gorgonzola, walnuts, and other fresh ingredients.
This mayo-free potato salad combines new potatoes with gorgonzola, walnuts, and other fresh ingredients.
Ingredients:
walnuts, potatoes, smith apple, red onion, gorgonzola cheese, olive oil, champagne vinegar, basil
www.allrecipes.com
Brussels sprouts roasted with onion and garlic are mixed with feta cheese, walnuts, and cranberries in this delicious side dish recipe.
Brussels sprouts roasted with onion and garlic are mixed with feta cheese, walnuts, and cranberries in this delicious side dish recipe.
Ingredients:
brussels sprouts, red onion, cloves, balsamic vinegar, olive oil, maple syrup, walnuts, cranberries, feta cheese
www.allrecipes.com
A slice of this zucchini oatmeal bread studded with fresh blueberries, coconut, and walnuts makes a super moist and delicious treat.
A slice of this zucchini oatmeal bread studded with fresh blueberries, coconut, and walnuts makes a super moist and delicious treat.
Ingredients:
sugar, vegetable oil, eggs, vanilla, zucchini, flour, cinnamon, salt, baking soda, oats, coconut, blueberries, walnuts
www.foodnetwork.com
Get Super Food Spinach Salad with Pomegranate-Glazed Walnuts Recipe from Food Network
Get Super Food Spinach Salad with Pomegranate-Glazed Walnuts Recipe from Food Network
Ingredients:
pomegranate juice, sugar, walnuts, red onion, baby spinach, button mushrooms, tomatoes, red wine vinegar, olive oil
www.delish.com
Recipe By: Marcia Kiesel
Recipe By: Marcia Kiesel
Ingredients:
walnut, fennel seeds, asparagus, olive oil, sherry vinegar, scallion, tarragon, mint, goat cheese
cooking.nytimes.com
This recipe is by David Latt and takes 90 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by David Latt and takes 90 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bananas, baking soda, vanilla, eggs, butter, sugar, brown sugar, half and half, flour, walnuts, chocolate chips
www.allrecipes.com
This Turkish meze is perfect for making ahead of time when you expect guests. The eggplant may also be pan fried, but it requires less oil and tastes better when roasted in the oven.
This Turkish meze is perfect for making ahead of time when you expect guests. The eggplant may also be pan fried, but it requires less oil and tastes better when roasted in the oven.
www.chowhound.com
Yogurt adds a refreshing tang to this cooling cucumber soup.
Yogurt adds a refreshing tang to this cooling cucumber soup.
cooking.nytimes.com
Those who have eaten at Buvette, the West Village restaurant from which the recipe for this dish is adapted, will understand that if the home-cooked version tastes even 1/8th as good as the original, then you could pair it with a roast chicken and dinner will be awesome, beyond compare And it does Shave the sprouts with a mandoline or a food processor or a sharp, sharp knife
Those who have eaten at Buvette, the West Village restaurant from which the recipe for this dish is adapted, will understand that if the home-cooked version tastes even 1/8th as good as the original, then you could pair it with a roast chicken and dinner will be awesome, beyond compare And it does Shave the sprouts with a mandoline or a food processor or a sharp, sharp knife
www.foodnetwork.com
Get Roasted Beet Salad with Walnuts and Goat Cheese Recipe from Food Network
Get Roasted Beet Salad with Walnuts and Goat Cheese Recipe from Food Network
Ingredients:
beets, olive oil, sherry vinegar, honey, red onions, dijon mustard, baby spinach, goat cheese, walnuts