Search Results (4,082 found)
www.chowhound.com
This summer salad recipe tosses squash, grapes, and bell pepper with pine nuts, mint, and a lemony Moroccan-inspired dressing.
www.simplyrecipes.com
Mexican pork carnitas, slow cooked, spicy, shredded pork shoulder, finished in the oven for browning, served with tortillas and salsa.
www.allrecipes.com
Cooked in the Instant Pot(R), this Colorado chile verde recipe is flavored with Hatch chiles and can be served with bread, tortillas, rice, or even over a breakfast burrito!
www.foodnetwork.com
Get Fried Eggs and "Refried Beans" Burritos Recipe from Food Network
www.foodnetwork.com
Get Greek Noodle Casserole (Pastitsio) Recipe from Food Network
www.foodnetwork.com
Get Roast Chicken Enchilada Suizas Stacked Casserole Recipe from Food Network
cooking.nytimes.com
An array of aromatic spices, along with chopped dried apricots and preserved lemons give this chickpea stew a complex, deep flavor, while chard stems and leaves lighten and freshen it up Served with couscous or flatbread, it’s a satisfying meatless meal on its own Or serve it with roasted chicken, beef or lamb as a hearty side dish