Search Results (4,340 found)
www.delish.com
This satisfies people's yearning for pasta, but with a more American approach.
This satisfies people's yearning for pasta, but with a more American approach.
Ingredients:
sweet potatoes, lemon, parsnips, eggs, flour, nutmeg, butter, vegetable oil, shallots, chestnuts, ham hock, country ham, chives
www.allrecipes.com
A hearty recipe for a style of breakfast burrito found in every eatery, taco stand, and gas station around Santa Fe, made with the famous green chiles from Hatch, New Mexico.
A hearty recipe for a style of breakfast burrito found in every eatery, taco stand, and gas station around Santa Fe, made with the famous green chiles from Hatch, New Mexico.
Ingredients:
potatoes, onion, garlic, chile peppers, chicken broth, bacon, vegetable oil, onion powder, flour tortillas, eggs, cheddar cheese
www.foodnetwork.com
Get "Caribou" Stew Recipe from Food Network
Get "Caribou" Stew Recipe from Food Network
www.allrecipes.com
I got this recipe when I lived in Anchorage, Alaska. It's made from Alaskan halibut. The shredded carrots and Cheddar cheese in this chowder make it distinctive.
I got this recipe when I lived in Anchorage, Alaska. It's made from Alaskan halibut. The shredded carrots and Cheddar cheese in this chowder make it distinctive.
Ingredients:
butter, onion, potatoes, cloves, chicken stock, tomatoes, carrots, milk, heavy cream, halibut, cheddar cheese, red pepper flakes
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
potatoes, salt, peas, mayonnaise, sour cream, garlic, curry powder, cumin, red wine vinegar, worcestershire sauce, pepper, scallions
cooking.nytimes.com
This soufflé is not too sweet to serve as a starter at your Thanksgiving table, but it also makes an impressive dessert and itâs easier than pie to make You can make individual soufflés or one large one.
This soufflé is not too sweet to serve as a starter at your Thanksgiving table, but it also makes an impressive dessert and itâs easier than pie to make You can make individual soufflés or one large one.
Ingredients:
sweet potatoes, butter, sugar, honey, cinnamon, nutmeg, salt, ginger, yogurt, lime juice, egg whites, cream of tartar
www.foodnetwork.com
Get Cracked Pepper Potato Chips with Onion Dip Recipe from Food Network
Get Cracked Pepper Potato Chips with Onion Dip Recipe from Food Network
Ingredients:
potatoes, olive oil, black pepper, onion, scallions, yogurt, mayonnaise, onion powder, garlic powder, salt, pepper
www.foodnetwork.com
Get Steak-Cut Oven Fries with Blue Cheese Dip Recipe from Food Network
Get Steak-Cut Oven Fries with Blue Cheese Dip Recipe from Food Network
Ingredients:
mayonnaise, blue cheese, buttermilk, shallot, lemon juice, lemon, worcestershire sauce, salt, celery seed, parsley, potatoes, olive oil
cooking.nytimes.com
This sweet potato soup, given a hint of yeastiness with the addition of Belgian-style beer, could take on several roles at Thanksgiving It may be your first course, one that’s deeply flavored but not dense and heavy Or you could ladle it into small cups for guests to sip as an hors d’oeuvre before they are seated
This sweet potato soup, given a hint of yeastiness with the addition of Belgian-style beer, could take on several roles at Thanksgiving It may be your first course, one that’s deeply flavored but not dense and heavy Or you could ladle it into small cups for guests to sip as an hors d’oeuvre before they are seated
Ingredients:
butter, garlic, onion, carrot, rib celery, thyme leaves, sweet potatoes, apples, white beer, cinnamon, nutmeg, heavy cream
www.foodnetwork.com
Get Broccoli Chowder with Cheddar Toasts Recipe from Food Network
Get Broccoli Chowder with Cheddar Toasts Recipe from Food Network
Ingredients:
bacon, butter, yellow onion, cloves, celery seed, flour, chicken broth, milk, potatoes, broccoli, dijon mustard, baguette, cheddar
www.delish.com
This beautifully-hued salad has an intriguing flavor combination of sweet, smoky, and salty with the crunch of dusky, curried almonds.
This beautifully-hued salad has an intriguing flavor combination of sweet, smoky, and salty with the crunch of dusky, curried almonds.
Ingredients:
sweet potatoes, olive oil, almonds, curry powder, smoked ham, scallions, white wine vinegar, salt, black pepper, lettuce
www.allrecipes.com
Cashews are the secret to the creamy texture of a vegan corn and potato chowder that even your non-vegan friends will love.
Cashews are the secret to the creamy texture of a vegan corn and potato chowder that even your non-vegan friends will love.
Ingredients:
olive oil, onion, celery, carrots, potatoes, cauliflower, bay leaves, thyme, oregano, vegetable broth, corn kernels, cashews, yeast