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These traditional holiday treats aren't worth buying when they're so simple to make. Try packing them in a festive tin or clear plastic bags tied with ribbons to make a beautiful gift with all the colors of the season.
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A mocha version of the classic chocolate chip cookie.
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These cookies are green oatmeal cookies-without adding any food coloring!
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This is a delicious cookie recipe. My nephew and niece cannot stop eating them! Deliciously chocolatey goodness in every bite. The best part is, they are nice and soft, which is the way I like them.
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A rich, chewy, nutty, dark chocolate taste that's more than just bittersweet.
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Get Oatmeal Peanut Butter Bars Recipe from Food Network
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There—we said it.
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This matzo brittle recipe is an easy Passover treat that's topped with chocolate, caramel, and nuts.
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Juicy, tender steak marinated and basted with a garlic-laced Pace® Picante Sauce comes from the grill sizzling with flavor. Serve this steak with additional Pace® Picante Sauce and collect the compliments!
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Roasting the fruit and then baking the puree results in a deep brown, richly flavored apple butter.
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Avocado adds a hint of green and richness in this mayonnaise variation.