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Get Pear Balsamic Flank Steak Recipe from Food Network
Get Pear Balsamic Flank Steak Recipe from Food Network
Ingredients:
bosc pears, onion, garlic, rosemary, white grape, balsamic vinegar, beef stock, brown sugar, hoisin sauce, barbecue sauce, tomato paste, flank steak, olive oil
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Get Shark Attack Recipe from Food Network
Get Shark Attack Recipe from Food Network
Ingredients:
ice, lemon, pineapple, tequila, triple sec, orange juice, pineapple juice, rum, cherries
cooking.nytimes.com
Here's a creamy, savory and sweet soup that perfectly captures the flavors of fall Amy Lawrence, and her husband, Justin Fox Burks, the authors of the Chubby Vegetarian blog, brought it to The Times in 2012.
Here's a creamy, savory and sweet soup that perfectly captures the flavors of fall Amy Lawrence, and her husband, Justin Fox Burks, the authors of the Chubby Vegetarian blog, brought it to The Times in 2012.
Ingredients:
white onion, butter, sparkling wine, parsnips, honeycrisp apples, russet potato, rubbed sage, vegetable stock, half and half, green onions
www.chowhound.com
A classic stuffing recipe made with cornbread, two kinds of apples, and sage that will complement any Thanksgiving meal.
A classic stuffing recipe made with cornbread, two kinds of apples, and sage that will complement any Thanksgiving meal.
Ingredients:
cornbread, butter, lady apples, smith apples, celery, yellow onion, plus, sage, black pepper, dry white wine, vegetable broth, eggs
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Get Squash Gratin Recipe from Food Network
Get Squash Gratin Recipe from Food Network
Ingredients:
butter, onion, thyme, butternut squash, kabocha squash, cloves, mace, vegetable broth, heavy cream, breadcrumbs, parmesan cheese, parsley, gruyere cheese
cooking.nytimes.com
This chili is renowned for its hotter versions; heavy on the cayenne and chili powder The masa harina thickens the stew and adds a subtle corn undernote.
This chili is renowned for its hotter versions; heavy on the cayenne and chili powder The masa harina thickens the stew and adds a subtle corn undernote.
Ingredients:
vegetable oil, onion, garlic, steak, chile, cumin, sugar, salt, black pepper, mexican oregano, cayenne pepper, tomato sauce, masa harina
www.allrecipes.com
Tuna steaks are a perfect candidate for grilling, and a sweet, tangy marinade keeps them moist and flavorful.
Tuna steaks are a perfect candidate for grilling, and a sweet, tangy marinade keeps them moist and flavorful.
Ingredients:
orange juice, soy sauce, olive oil, lemon juice, parsley, garlic, oregano, black pepper, tuna steaks
www.allrecipes.com
Delicious halibut is cooked with an array of spicy flavors to make the perfect filling for tacos!
Delicious halibut is cooked with an array of spicy flavors to make the perfect filling for tacos!
Ingredients:
vegetable oil, anaheim chile, leek, cloves, chicken broth, tomatoes, cumin, halibut, lime, corn tortillas
www.delish.com
These light, bite-size matzoh balls have a delicious Italian spin - they're made with ricotta and Parmigiano-Reggiano cheese.
These light, bite-size matzoh balls have a delicious Italian spin - they're made with ricotta and Parmigiano-Reggiano cheese.
Ingredients:
egg, ricotta cheese, parmigiano reggiano, olive oil, matzoh meal, vegetable stock, garlic, carrot
www.delish.com
These tender, peppery breadsticks are the perfect starter.
These tender, peppery breadsticks are the perfect starter.
www.allrecipes.com
The St. Louis style of preparing ravioli is unique and delicious. The ravioli is breaded, fried and served with marinara sauce and a sprinkling of Parmesan cheese.
The St. Louis style of preparing ravioli is unique and delicious. The ravioli is breaded, fried and served with marinara sauce and a sprinkling of Parmesan cheese.
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Get Hobo Recipe from Food Network
Get Hobo Recipe from Food Network