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Get Baked Brie Pasta Recipe from Food Network
Get Baked Brie Pasta Recipe from Food Network
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nigella Lawson and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Tomatoes have arrived, and we're stuffing them Italian-style.
Tomatoes have arrived, and we're stuffing them Italian-style.
Ingredients:
tomatoes, olive oil, shallot, garlic, italian sausage, basil, bread crumbs, fontina cheese, parmesan
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Get Kale Pesto and White Bean Dip Recipe from Food Network
Get Kale Pesto and White Bean Dip Recipe from Food Network
Ingredients:
pine nuts, curly kale, basil leaves, garlic, olive oil, lemon juice, yeast, salt, cannellini beans, wheat
www.chowhound.com
A quick watercress-walnut pesto recipe. You will need watercress, lemon juice, balsamic, Parmesan, extra-virgin olive oil, garlic, and walnuts.
A quick watercress-walnut pesto recipe. You will need watercress, lemon juice, balsamic, Parmesan, extra-virgin olive oil, garlic, and walnuts.
Ingredients:
watercress, lemon juice, balsamic vinegar, parmesan cheese, walnut, olive oil, garlic, salt
www.delish.com
Who says pesto has to be green? This roasted red pepper pesto is deliciously savory.
Who says pesto has to be green? This roasted red pepper pesto is deliciously savory.
www.delish.com
This pesto is served warm, tossed with pasta.
This pesto is served warm, tossed with pasta.
www.delish.com
There are many versions of bread soup; this one, based on traditional peasant fare, is as thick as a bread pudding. The soup is delicious on its own, but we think the steamed mussels with their broth make a wonderful addition.
There are many versions of bread soup; this one, based on traditional peasant fare, is as thick as a bread pudding. The soup is delicious on its own, but we think the steamed mussels with their broth make a wonderful addition.
Ingredients:
olive oil, onion, red bell pepper, cloves, basil, oregano, tomatoes, chicken broth, salt, sugar, country loaf, black pepper, mussels, dry white wine
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Get Lamb Chops with Mint Almond Pesto Recipe from Food Network
Get Lamb Chops with Mint Almond Pesto Recipe from Food Network
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
broccoli rabe, cloves, olive oil, parmigiano reggiano, fennel bulb, onion, italian sausage, chicken stock
www.allrecipes.com
Chef John's version of a formerly super-secret recipe from the now-closed Gino's restaurant is rich with San Marzano tomatoes and lots of butter.
Chef John's version of a formerly super-secret recipe from the now-closed Gino's restaurant is rich with San Marzano tomatoes and lots of butter.
Ingredients:
olive oil, onion, salt plus, cloves, red pepper flakes, tomatoes, water, rigatoni, basil leaves, butter, parmigiano reggiano
www.chowhound.com
Peppery arugula is used instead of basil in a quick pesto.
Peppery arugula is used instead of basil in a quick pesto.