Search Results (16,056 found)
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These crepes are made with raw buckwheat groats, egg, brown sugar, cinnamon, and salt.
These crepes are made with raw buckwheat groats, egg, brown sugar, cinnamon, and salt.
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Get Uniq Fruit Marmalade Recipe from Food Network
Get Uniq Fruit Marmalade Recipe from Food Network
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Khichadi is a traditional dish-usually made along the West Coast of India. This is my version using local organic asparagus, red onions, tomatoes from the Alemany...
Khichadi is a traditional dish-usually made along the West Coast of India. This is my version using local organic asparagus, red onions, tomatoes from the Alemany...
Ingredients:
brown rice, ghee, cloves, cardamom, black peppercorns, cumin seeds, turmeric, salt, ginger, asafetida, green chiles, red onion, asparagus, tomatoes, mint leaves, filtered water
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This kale salad with cilantro, mint, and peanuts is tossed in a peanut dressing creating a refreshing and hearty meal.
This kale salad with cilantro, mint, and peanuts is tossed in a peanut dressing creating a refreshing and hearty meal.
Ingredients:
peanut oil, wine vinegar, lemon juice, honey, soy sauce, garlic powder, black pepper, dry mustard, salt, worcestershire sauce, water, sesame oil, curly kale, peanuts, parmesan cheese, cilantro leaves, mint leaves
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Thai native Nong Poonsukwattana worked her way up from Portland kitchens, refining her recipe for khao man gai, saving her money and eventually landing her own spot within Portland's highly competitive food cart scene.
Thai native Nong Poonsukwattana worked her way up from Portland kitchens, refining her recipe for khao man gai, saving her money and eventually landing her own spot within Portland's highly competitive food cart scene.
Ingredients:
water, chicken, garlic, ginger, salt, sugar, coconut oil, shallots, jasmine rice, chicken broth, chile peppers, soybeans, pickled garlic, white vinegar, soy sauce, cilantro, cucumber
cooking.nytimes.com
There are three pretty joyful projects here that reward not only the pleasure-driven eater but the scientifically curious mind as well Making soy milk, making soft tofu, and making a savory caramel sauce (not sweet like the one you're probably accustomed to, but vinegary and spicy) are all as easy as those beginner science projects we remember from grade school (growing marigolds or sprouting avocado pits) and equally as wondrous As always, ingredients matter
There are three pretty joyful projects here that reward not only the pleasure-driven eater but the scientifically curious mind as well Making soy milk, making soft tofu, and making a savory caramel sauce (not sweet like the one you're probably accustomed to, but vinegary and spicy) are all as easy as those beginner science projects we remember from grade school (growing marigolds or sprouting avocado pits) and equally as wondrous As always, ingredients matter
Ingredients:
soybeans, filtered water, tofu, sugar, water, celery seed, chile, apple cider vinegar, french
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These are without doubt the lightest, tastiest, most buttery scones you've ever had. Not too sweet, but a light coating of crystal sugar gives them a slightly crunchy texture.
These are without doubt the lightest, tastiest, most buttery scones you've ever had. Not too sweet, but a light coating of crystal sugar gives them a slightly crunchy texture.
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I became a fan of traditional puddings after receiving an antique ceramic pudding steamer as a present. I've made quite a few and persimmon pudding is hands down...
I became a fan of traditional puddings after receiving an antique ceramic pudding steamer as a present. I've made quite a few and persimmon pudding is hands down...
Ingredients:
persimmons, eggs, brown sugar, butter, salt, buttermilk, unbleached flour, baking soda, baking powder, cinnamon
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Get Chocolate Chip Cookies Recipe from Food Network
Get Chocolate Chip Cookies Recipe from Food Network
Ingredients:
flour, salt, baking powder, baking soda, brown sugar, sugar, butter, vanilla, eggs, chocolate chips
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Recipe given by Jbird NYC.
Recipe given by Jbird NYC.
www.allrecipes.com
Do not let your bread machine take all the credit for this robust, chewy bread. After all, you did find the recipe!
Do not let your bread machine take all the credit for this robust, chewy bread. After all, you did find the recipe!
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Get Stewed Rabbit Recipe from Food Network
Get Stewed Rabbit Recipe from Food Network