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Make this broiled pluots with zabaglione, also known as sabayon, recipe with wine, sugar, and eggs for a rustic summer dessert. The easy recipe only uses four...
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Get Cherry Pie with Lattice Top Recipe from Food Network
Ingredients: cherry, kirsch, pie crust, egg, sugar
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Get Jerry's Sugared Pecans Recipe from Food Network
Ingredients: butter, egg whites, sugar, cinnamon, pecan
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Get Slightly Adapted Mamo's Potato Pancakes Recipe from Food Network
Ingredients: yukon gold, onion, egg, matzo meal
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This recipe is by Jonathan Reynolds and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: beef, turkey, egg, tomato relish, salt
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Chef John's tourtiere is hearty, satisfying, and easy to make--it's a great holiday main dish. It doesn't require precise timing, so no pressure!
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Get Spinach and Mushroom Ravioli Recipe from Food Network
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Get Pennsylvania Dutch Shoofly Pie Recipe from Food Network
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These babka rings are made from a rich yeast dough spread with a chocolate and cinnamon filling. The loaves are rolled up, finished with a sweet streusel topping, and baked.
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These buttermilk fried chicken legs are extra crispy because you double dip them in a seasoned flour and cornmeal coating. They're definitely worth time time and effort!
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Get Lemony Yogurt Pound Cake Recipe from Food Network
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What could be better than homemade doughnuts? Fresh warm homemade doughnuts with cinnamon and an apple cider glaze!