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Get Eggplant Parmesan Recipe from Food Network
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There are lots of authentic vegetarian Indian dishes, but this hearty curry is more a seat-of-the-pants improvisation, actually based on a French technique The recipe, however, may be used as a template for any number of variations Make it with other winter vegetables, or change the combination to match the seasonal vegetables available throughout the year
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Red amaranth leaves are tossed with onion, lots of garlic, and a pungent mix of exotic spices in this South Indian side dish of greens.
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Here is a spice-perfumed braised chicken dish that is greater than the sum of its parts, with complex flavor that belies the ease of preparation As a bonus, you can prepare it up to 2 days in advance, since it reheats beautifully.
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This simple, healthy variation on the French classic soupe au pistou trades summer produce for winter cellar staples like parsnips, turnips, and celery root.
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Meatballs get a new spin with the addition of toasted pine nuts and sweet golden raisins.
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Heady red wine + wild pork = delicious.
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Enjoy this Mexican-style dinner featured with chicken, beer, Old El Paso® taco shells and green chiles--a wonderful meal.
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Get Tofu-Stuffed Acorn Squash Recipe from Food Network
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Get Buffalo Wing Ring Recipe from Food Network
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Get Caribbean Stuffed Red Snapper Recipe from Food Network
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Baby shrimp are marinated in tomato sauce, creating a great dip for parties and entertaining!