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Cooked in the Instant Pot(R), this Colorado chile verde recipe is flavored with Hatch chiles and can be served with bread, tortillas, rice, or even over a breakfast burrito!
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Get Cubano Sandwiches with Mojo-Braised Pork Shoulder Recipe from Food Network
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Get The Ultimate Cuban Sandwich Recipe from Food Network
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Get Five Layer Mexican Dip Recipe from Food Network
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Get Quinoa with Black Beans and Hominy Recipe from Food Network
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Get Hearts of Palm, Corn, Cherry Tomatoes and Avocado Salad with Green Onion-Coconut Dressing Recipe from Food Network
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Get Fried Eggs and "Refried Beans" Burritos Recipe from Food Network
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This is more of a ceviche gazpacho, because it is marinated and served in clam and tomato juice. Serve in a tall beer glass or ice cream sundae glass with tortilla chips on the side.