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Soft, chewy, spicy, and full-flavored.
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Peaches and custard baked to a chewy, gooey perfection on a tender cookie crust. Can be made all year with canned peaches. Delicious hot with ice cream or alone cold.
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This recipe has been handed down in my family for generations. It's a good way to use overripe bananas. It's also a moist cookie that travels well either in the mail or car.
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Get Grilled Rhubarb Brown Betty Recipe from Food Network
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Granola with oats, walnuts, cinnamon, and chunks of banana, ready for your yogurt bowl!
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This is a wonderful summer salad because it takes advantage of all the fresh fruit at the market, and because it has a glorious dressing made from strawberry flavored cream cheese, brown sugar vanilla and cinnamon.
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Crunchy sliced fried apples that are served at breakfast (usually) with cinnamon and sugar. Commonly served in Israel. Given to me by a good friend. Hope you enjoy it as much as I did.
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Rhubarb, apples and brioche are sweetened with brown sugar and spiced with cinnamon and nutmeg in this unique baked bread pudding.
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Get Cherry Mitten Hand Pies Recipe from Food Network
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This stuffed French toast is like dessert for breakfast.
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Get Roasted Eggplant and Tofu Round Recipe from Food Network
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Get Basic Granola Recipe Recipe from Food Network