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Get Fried Eggs and "Refried Beans" Burritos Recipe from Food Network
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This is more of a ceviche gazpacho, because it is marinated and served in clam and tomato juice. Serve in a tall beer glass or ice cream sundae glass with tortilla chips on the side.
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Pico de gallo combines with Jack cheese and a saute of chicken, onion and green pepper to fill these grilled tortilla sandwiches.
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Southern-style sweet potato salad with pecans makes an excellent companion for fried chicken
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Get Vegetarian Enchiladas Recipe from Food Network
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Fried eggs frequently appear at breakfast or brunch, but rarely are they this delicious. This version of Mexican huevos rancheros from Joy the Baker brings corn...
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Get Chorizo Sliders with Spicy Avocado Spread Recipe from Food Network