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www.allrecipes.com
You can use the apple peels and cores left over from making an apple dish to make a delicious, low-budget apple drink. Just be sure to take out the seeds.
You can use the apple peels and cores left over from making an apple dish to make a delicious, low-budget apple drink. Just be sure to take out the seeds.
www.allrecipes.com
Baked slices of tofu are topped with a mixture of soy sauce, chile-garlic sauce, Sriracha, and sesame seeds in this simple baked tofu recipe.
Baked slices of tofu are topped with a mixture of soy sauce, chile-garlic sauce, Sriracha, and sesame seeds in this simple baked tofu recipe.
Ingredients:
tofu, olive oil, salt, black pepper, soy sauce, hot sauce, sesame oil, chile, sesame seeds, garlic, green onion
www.simplyrecipes.com
Julienned chayotes cooked with roasted tomatoes, onions, green chiles and cilantro.
Julienned chayotes cooked with roasted tomatoes, onions, green chiles and cilantro.
Ingredients:
chayotes, tomatoes, garlic, olive oil, onion, anaheim chile, water, cilantro, monterey jack
www.allrecipes.com
Marinated short ribs are grilled until crispy on the outside and tender on the inside. These full-flavored ribs are a sure-fire hit.
Marinated short ribs are grilled until crispy on the outside and tender on the inside. These full-flavored ribs are a sure-fire hit.
www.allrecipes.com
Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients.
Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients.
www.delish.com
These cookies are wrapped in the spirit of the season.
These cookies are wrapped in the spirit of the season.
www.chowhound.com
This virgin gin and tonic cocktail recipe is made with infused nonalcoholic wine, tonic water, and a lemon or lime wedge.
This virgin gin and tonic cocktail recipe is made with infused nonalcoholic wine, tonic water, and a lemon or lime wedge.
www.foodnetwork.com
Get Pineapple Glazed Pork Ribs Recipe from Food Network
Get Pineapple Glazed Pork Ribs Recipe from Food Network
Ingredients:
pork ribs, sesame oil, sesame seeds, butter, pineapple, soy sauce, rum, hoisin sauce, ketchup, rice vinegar, brown sugar, chile, garlic, ginger
www.chowhound.com
If black licorice went boozy, you’d have this digestive.
If black licorice went boozy, you’d have this digestive.
cooking.nytimes.com
This dressing is a good match for bean salads and for roasted vegetables, and it goes well with grains and fish.
This dressing is a good match for bean salads and for roasted vegetables, and it goes well with grains and fish.
www.delish.com
Adding chiles to a brine adds spicy flavor to traditional dill pickles.
Adding chiles to a brine adds spicy flavor to traditional dill pickles.
www.allrecipes.com
Homemade gluten-free crackers just like Mary's Gone Crackers® crackers are easy to make using quinoa, brown rice, and plenty of seeds.
Homemade gluten-free crackers just like Mary's Gone Crackers® crackers are easy to make using quinoa, brown rice, and plenty of seeds.