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Buttermilk pancakes with spring onions are topped with chicken and pepper Jack cheese for a savory lunch twist on a breakfast classic.
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Egg substitute, part-skim mozzarella, and fat-free evaporated milk are what make this delicious quiche waist-line friendly.
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Make the most of sweet corn season by serving up this creamed corn at your next backyard BBQ. This dish also freezes beautiful and can be made with frozen corn (hello, Thanksgiving side dish!).
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This makes a great condiment for sandwiches. My Grandmother made this when I was a boy and I have it on a sandwich nearly every day.
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Equal parts sweet and dry vermouth mixed with rye whiskey.
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Green and black olives add a new dimension to pan-fried potatoes.
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Get Grilled Beer Brats with Peppers and Onions Recipe from Food Network
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Get Donatelli's - Meat Sauce Recipe Recipe from Food Network
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Get Sandy's Potato Salad Recipe from Food Network
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This rosemary-scented rustic casserole with peppers, sweet potatoes and sweet or spicy vegetarian Italian sausage is the very essence of healthy comfort food.
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Get Flank Steak Roulade over Arugula and Sweet and Sour Onions Recipe from Food Network