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Grilled squid with meaty beans, sweet juicy tomatoes, and a creamy spicy vinaigrette.
Grilled squid with meaty beans, sweet juicy tomatoes, and a creamy spicy vinaigrette.
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Get Lemon Chicken Breasts Recipe from Food Network
Get Lemon Chicken Breasts Recipe from Food Network
Ingredients:
olive oil, garlic, dry white wine, lemon, lemon juice, oregano, thyme leaves, chicken breasts
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Get Jerk Turkey Legs Recipe from Food Network
Get Jerk Turkey Legs Recipe from Food Network
Ingredients:
vegetable oil, thyme leaves, brown sugar, allspice, juice, cloves, habanero peppers, ginger, scallions, turkey, cilantro
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Get Five Cup Ambrosia Recipe from Food Network
Get Five Cup Ambrosia Recipe from Food Network
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A simple but tasty soup to make using a leftover ham bone, kidney beans, and potatoes. Put it all into the slow cooker in the morning, and come home to a savory hot meal.
A simple but tasty soup to make using a leftover ham bone, kidney beans, and potatoes. Put it all into the slow cooker in the morning, and come home to a savory hot meal.
Ingredients:
ham bone, onion, tomatoes, kidney beans, potatoes, green bell pepper, water, chicken bouillon
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Scrumptious, twice cooked pork bites with a hint of chilli
Scrumptious, twice cooked pork bites with a hint of chilli
cooking.nytimes.com
Here is an excellent project recipe that Christine Muhlke, then an editor and columnist at The New York Times Magazine, brought to us in a 2007 profile of the cookbook writer Gail Monaghan, who adapted it from a cookbook written by the Vicomte de Mauduit in 1933 It is infinitely more chic and cosmopolitan than most Neapolitan cakes, with no cartoon hue or bulk.
Here is an excellent project recipe that Christine Muhlke, then an editor and columnist at The New York Times Magazine, brought to us in a 2007 profile of the cookbook writer Gail Monaghan, who adapted it from a cookbook written by the Vicomte de Mauduit in 1933 It is infinitely more chic and cosmopolitan than most Neapolitan cakes, with no cartoon hue or bulk.
Ingredients:
sugar, jam, lemon juice, blanched almonds, flour, butter, lemon, orange, egg yolks, almond extract, orange flower water, almonds
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Get Strawberry Champagne Punch Recipe from Food Network
Get Strawberry Champagne Punch Recipe from Food Network
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A natural, very good, flavorful lemon sponge cake.
A natural, very good, flavorful lemon sponge cake.
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Mix up a batch of this easy punch recipe made with vodka, orange liqueur, sparkling apple juice, and champagne for your next holiday party.
Mix up a batch of this easy punch recipe made with vodka, orange liqueur, sparkling apple juice, and champagne for your next holiday party.
Ingredients:
apple cider, vodka chilled, orange liqueur, apples, lemons, apple juice, sparkling wine, ice
cooking.nytimes.com
This cocktail, by Dan Greenbaum of The Beagle in Manhattan, plays Armagnac's subtle marzipan against the salty, mineral tang of Manzanilla sherry A deceptive drink, it looks in the glass like an innocuous saucer of pinot grigio, but enrobes the senses with nuts, flowers and confectionary There’s a spritz of orange oil atop to knock it all even: a perfect dessert tot.
This cocktail, by Dan Greenbaum of The Beagle in Manhattan, plays Armagnac's subtle marzipan against the salty, mineral tang of Manzanilla sherry A deceptive drink, it looks in the glass like an innocuous saucer of pinot grigio, but enrobes the senses with nuts, flowers and confectionary There’s a spritz of orange oil atop to knock it all even: a perfect dessert tot.
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Get Rose Sangria Spritzer Recipe from Food Network
Get Rose Sangria Spritzer Recipe from Food Network