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Classic green bean casserole with fried onion topping, from scratch! Easy to make ahead. So much better than canned!
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Get Spring Green Risotto Recipe from Food Network
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Get Italian Egg Sandwich Recipe from Food Network
cooking.nytimes.com
This recipe, from Alan Ashkinaze of the now-closed Millesime in Manhattan, came to The Times in 2012 In his version of the classic Caesar salad, a light grilling enhances the flavor of the romaine lettuce, which is then brushed with a dressing brightened by lime juice The whole thing is finished with Parmesan, toasted on the grill
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Use premade pie crusts to make calzones stuffed with ground beef, Italian cheeses, mushrooms, and olives. It's so much easier and faster than making your own dough.
www.chowhound.com
After trying several chickpea-based light recipes and being not completely satisfied, I decided to create my own. This recipe incorporates many of my favorite...
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Serve this creamy and comforting tomato soup with a grilled cheese for the ultimate cozy meal.
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Get Beer Marinated Chicken with Pumpkin Puree and Yogurt Rice Recipe from Food Network
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This meatless comfort food is packed with high-antioxidant vegetables, plus curry's anti-cancer curcumin.
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Don't let comfort food season pass you by without making this zesty lasagna.
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This is a family favorite. Spinach, fresh mushrooms, artichokes and cheeses make up a mouth-watering side dish that is creamy and delicious. Like a green bean casserole, it's topped with French-fried onions, and has a flavor they'll love.
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Get Thirty-Layer Green Chile Mac and Cheese Recipe from Food Network