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Mushrooms make a great filling for tacos and quesadillas Hot, smoky chipotle chiles complement the earthy flavor of the mushrooms You can use cremini or white button mushrooms or oyster mushrooms for this dish.
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Get Slow-Grilled Chipotle Chicken Recipe from Food Network
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Marinated shrimp, grilled on skewers, have the fiery flavors of chipotle chilies, garlic, and red pepper flakes. This is for those who like their grilled shrimp spicy enough to break a sweat.
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Get Chipotle Smashed Sweet Potatoes Recipe from Food Network
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Get Chipotle Smashed Sweet Potatoes Recipe from Food Network
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Get Chipotle Smashed Sweet Potatoes Recipe from Food Network
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Get Chipotle-Mango BBQ Chicken Recipe from Food Network
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Get Ranch-Chipotle Chicken Wings Recipe from Food Network
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Get BBQ Volcano Chipotle Wings Recipe from Food Network
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Spice up your traditional fried wonton with chipotle hot sauce, jalapenos, bacon, and more cheese to make this addictive party appetizer.
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Get Chipotle Porky Joe Sliders Recipe from Food Network
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This chicken is grilled after being marinated in a spicy marinade. The chipotle chiles give the marinade its smoky flavor. You can increase the heat to your liking with your favorite hot sauce. Habanero hot sauce works best, as very little is needed to increase the heat without changing the flavor of the marinade.