Search Results (484 found)
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This crab-stuffed sole paupiette recipe is gently poached in a light, aromatic broth and topped with a white wine–butter sauce.
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Get Pan Seared Scallops with Crab Salad and Carrot Puree Recipe from Food Network
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Get Fried Green Tomato and Crab Salad with Sumac Vinaigrette Recipe from Food Network
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A super-speedy chili using pantry items for those nights when you need a warm and hearty meal but you just have a few minutes to get something on the table.
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Get Sweet Tea Brined Fried Chicken Recipe from Food Network
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Fresh parsley and breadcrumbs set these seafood-stuffed mushrooms apart--butter and eggs add extra richness.
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Make your own version of this taqueria staple.
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Shell pasta, imitation crab (or lobster meat), and black olives are blended with a unique dressing of Dijon mustard, Worcestershire, hot sauce, mayonnaise, and Catalina dressing. Cubed Cheddar completes this delightful dish.
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Transform typical sushi roll ingredients into a gorgeous, layered stack.
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This is comfort food for any true Southerner. Includes shrimp, potatoes, fresh corn and smoked sausage.