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Antelope meat, potatoes, corn, and bell peppers simmer with elbow macaroni to make this tasty and easy main dish.
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Chipotle uses juniper berries, which can be hard to find in stores, but we came up with a simple substitution that provides the same great flavor.
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Garlic oil? Made in mere minutes? Why yes. This quick and easy oil can add sophisticated flavor to vegetables, fish or chicken.
Ingredients: garlic, olive oil
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Parmesan cheese, parsley, and even more Parmesan cheese coat these delicious oven-baked fries.
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Tiger prawns are butterflied, brushed with butter and Parmesan cheese, then broiled. This is a family favorite for home movie night; it's quick and easy and kids like the 'finger food' style.
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Garlic and sage, rubbed into the pork ahead of time, impart an earthy, aromatic flavor.
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Get Fusilli With Spinach-Nut Pesto Recipe from Food Network
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Cod poached in water infused with bay leaves, garlic, salt, and olive oil.
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Get Breaded Pork Chops with Vinegar - Chuletas con Vinagre Recipe from Food Network
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A lovely creamy soup with fragrant prosciutto and the unique flavor of green garlic.
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Marcia Kiesel uses porcini mushrooms to make her chicken thigh sauté with roasted garlic cloves.
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Tender rib chops take only a few minutes per side to cook but are elegant enough to serve to company. Coat them with just the garlic and oil, or try one of our herb variations.