Search Results (4,634 found)
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Shepherd's pie is a classic comfort food, and this low-carb version, made with ground turkey and topped with cauliflower mash, is just as comforting and delicious as the original.
Shepherd's pie is a classic comfort food, and this low-carb version, made with ground turkey and topped with cauliflower mash, is just as comforting and delicious as the original.
Ingredients:
avocado oil, celery, mushrooms, onion, turkey, parsley, thyme, garlic powder, black pepper, red pepper flakes, salt, almond flour, tomato sauce, zucchini, milk, butter, paprika
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Get Fall-off-the-Bone Short Ribs Recipe from Food Network
Get Fall-off-the-Bone Short Ribs Recipe from Food Network
Ingredients:
short ribs, grapeseed oil, onion, dry red wine, balsamic vinegar, tomatoes, beef stock, thyme, rosemary, brioche buns, red onion, green onion, jalapenos, mayonnaise, sour cream, white vinegar, sugar, black pepper, celery
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Ground beef and rice meatballs are simmered in a spicy chipotle pepper, tomato, and tomatillo broth in this hearty albondigas soup recipe.
Ground beef and rice meatballs are simmered in a spicy chipotle pepper, tomato, and tomatillo broth in this hearty albondigas soup recipe.
Ingredients:
beef, tomatillos, eggs, white rice, cloves, cumin, salt, tomatoes, white onions, chipotle peppers, vegetable oil, chicken broth, carrots, celery, cilantro, lemons, corn tortillas
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Get Roasted Corn Chowder with Lobster Recipe from Food Network
Get Roasted Corn Chowder with Lobster Recipe from Food Network
Ingredients:
lobster tails, seafood, mascarpone cheese, corn kernels, bacon, yellow onion, celery, red bell pepper, green bell pepper, cloves, flour, chicken stock, yukon gold, heavy cream, scallions
cooking.nytimes.com
This homey casserole was developed by Pierre Franey in 1991 for the 60-Minute Gourmet column It is hearty sustenance that evokes memories of childhood and sweater weather Its preparation is simple, but its flavors veer elegant
This homey casserole was developed by Pierre Franey in 1991 for the 60-Minute Gourmet column It is hearty sustenance that evokes memories of childhood and sweater weather Its preparation is simple, but its flavors veer elegant
Ingredients:
water, elbow macaroni, olive oil, onions, celery, green pepper, garlic, beef chuck, oregano, italian parsley, tomatoes, butter, flour, milk, cheddar cheese, nutmeg, parmesan cheese
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Get Wine-Braised Pork Tacos Recipe from Food Network
Get Wine-Braised Pork Tacos Recipe from Food Network
Ingredients:
bacon, onions, carrot, celery, cloves, jalapeno pepper, pork, olive oil, tomato paste, flour, dry red wine, orange, oregano, bay leaves, beef stock, sour cream, corn tortillas, parmesan cheese
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Get Oklahoma Joe's Pulled Pork Recipe from Food Network
Get Oklahoma Joe's Pulled Pork Recipe from Food Network
Ingredients:
salt, brown sugar, sugar, garlic powder, onion powder, spanish paprika, chili powder, celery, black pepper, white pepper, thyme, roast, apple juice, bbq sauce, wood chips
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Get Vegetarian Minestrone Recipe from Food Network
Get Vegetarian Minestrone Recipe from Food Network
Ingredients:
olive oil, yellow onion, carrot, celery, garlic, salt, rosemary, black pepper, red pepper, vegetable broth, cannellini beans, tomatoes, zucchini, red wine vinegar, collard greens, orzo, parmesan cheese
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Asian flavors star in this chicken-linguine pasta salad that tosses julienned carrots, celery, green onions, and cilantro with a zesty ginger-peanut-garlic seasoned dressing.
Asian flavors star in this chicken-linguine pasta salad that tosses julienned carrots, celery, green onions, and cilantro with a zesty ginger-peanut-garlic seasoned dressing.
www.chowhound.com
THIS IS MY VERSION OF STUFFING THAT I HAVE DEVELOPED OVER THE YEARS. I DON'T STUFF THE BIRD, BUT IT IS FLAVORED WITH CHICKEN BROTH GIVING IT THAT COOKED IN THE...
THIS IS MY VERSION OF STUFFING THAT I HAVE DEVELOPED OVER THE YEARS. I DON'T STUFF THE BIRD, BUT IT IS FLAVORED WITH CHICKEN BROTH GIVING IT THAT COOKED IN THE...
Ingredients:
corn bread, french bread, sausage, onions, celery, mushroom, corn kernels, red bell pepper, green apple, egg yolks, orange juice, chicken broth, parsley, sage, rosemary, thyme
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Marinated shrimp grilled in foil packets with barbeque sauce are served with a colorful and refreshing citrus corn salad.
Marinated shrimp grilled in foil packets with barbeque sauce are served with a colorful and refreshing citrus corn salad.
Ingredients:
shrimp, cilantro, lime juice, black pepper, salt, barbeque sauce, corn, celery, red bell pepper, red onion, tomatoes, apple cider vinegar
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Get Chicken Pot Pie Recipe from Food Network
Get Chicken Pot Pie Recipe from Food Network
Ingredients:
butter, onions, garlic, salt, thyme, flour, chicken stock, carrots, celery, potatoes, peas, chicken, cream, worcestershire sauce, cayenne, black pepper, puff pastry, paprika