Search Results (18,546 found)
Pork Pie
Pork Pie
www.allrecipes.com
Pork Pie is a standard Christmas Eve or New Year's Eve treat in my predominantly French-Canadian hometown in Maine. It's served with catsup or mustard, tossed salad, and pickles. Simple but wonderful. Top individual servings with catsup or mustard before serving.
Ingredients: pie shells, pork, beef, potatoes, nutmeg, egg white
Easy Broccoli Slaw Recipe
Easy Broccoli Slaw Recipe
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Broccoli slaw is the perfect crunchy base for this tasty chilled salad with cranberries and walnuts. It's versatile, too--experiment by adding diced apples or crumbled bacon.
Ingredients: mayonnaise, sugar, white vinegar, broccoli slaw, cranberries, walnuts
Swiss Fondue
Swiss Fondue
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Ingredients: gruyere, emmental, cornstarch, garlic, dry white wine, kirsch
Bohemian Eggplants
Bohemian Eggplants
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Ingredients: eggplants, white onion, garlic, water, balsamic vinegar, garnish
Garlic Rice
Garlic Rice
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This is a simple Philippine fried rice bursting with the flavor and aroma of garlic.
Ingredients: vegetable oil, garlic, pork, white rice, garlic salt
Chipotle Tartar Sauce
Chipotle Tartar Sauce
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Ingredients: mayonnaise, cornichons, capers, white wine vinegar, mustard, chipotle
Dolce Pesca (Sweet Peaches)
Dolce Pesca (Sweet Peaches)
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Peaches are stuffed with a fig and pine nut mixture, soaked in wine, and topped with brandy before baking.
Ingredients: figs, pine nuts, peaches, sugar, white wine, brandy
Mussels
Mussels
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Ingredients: mussels, water, white wine, heavy cream, butter, garlic
Roasted Baby Turnips with Parsley-Mustard Vinaigrette
Roasted Baby Turnips with Parsley-Mustard Vinaigrette
www.delish.com
These elegant baby turnips roasted to bring out their sweetness can be served warm or cold.
Ingredients: white wine vinegar, mustard, scallion, parsley, olive oil
Rice with Almonds and Raisins
Rice with Almonds and Raisins
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The rice is cooked in chicken broth instead of water to give it a good flavor. This dish would complement any meat, poultry, or fish. Delicious!
Ingredients: butter, onion, white rice, raisins, chicken broth, almonds
Bleeding Heart Recipe
Bleeding Heart Recipe
cooking.nytimes.com
This recipe is by William L. Hamilton and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: white rum, rum, triple sec, juice, blood orange
Pork Chops with Apples and Shallots
Pork Chops with Apples and Shallots
www.delish.com
If you prefer, you can replace the white wine with an equal amount of apple cider.
Ingredients: butter, shallots, smith apples, white wine, pork rib