Search Results (7,763 found)
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A lovely three layer cake made with white chocolate, with coconut and pecans mixed in.
A lovely three layer cake made with white chocolate, with coconut and pecans mixed in.
Ingredients:
white chocolate, cake flour, baking powder, salt, butter, sugar, egg yolks, vanilla, buttermilk, pecans, coconut, egg whites
www.allrecipes.com
Light, fluffy dessert-like cake with a taste of cheesecake.
Light, fluffy dessert-like cake with a taste of cheesecake.
Ingredients:
graham crackers, sugar, butter, evaporated milk, fruit, lemon, pineapple, graham cracker crumbs, cherries
www.chowhound.com
I love blueberries and this recipe has great taste. I make this a lot because you can use fresh or frozen blueberries, which I always have in the freezer.The...
I love blueberries and this recipe has great taste. I make this a lot because you can use fresh or frozen blueberries, which I always have in the freezer.The...
Ingredients:
flour, sugar, baking powder, salt, eggs, milk, vegetable oil, blueberries, coconut, corn starch, lemon, water, butter, lemon juice
www.allrecipes.com
These carrot cake muffins are extra special thanks to chocolate chips added to the batter.
These carrot cake muffins are extra special thanks to chocolate chips added to the batter.
www.foodnetwork.com
Get Walnut Soup Recipe from Food Network
Get Walnut Soup Recipe from Food Network
www.foodnetwork.com
Get Pecan Coated Catfish with a Succotash of Butter Beans, Yellow Corn, Black Rice and Fresh Spinach Recipe from Food Network
Get Pecan Coated Catfish with a Succotash of Butter Beans, Yellow Corn, Black Rice and Fresh Spinach Recipe from Food Network
Ingredients:
olive oil, garlic, red onion, red pepper, corn kernels, butter beans, rice, spinach, chicken stock, cornmeal, pecans, catfish, peanut oil
www.foodnetwork.com
Get Individual Baked Alaska Recipe from Food Network
Get Individual Baked Alaska Recipe from Food Network
Ingredients:
cake, vanilla ice cream, egg whites, cream of tartar, sugar, butter, vanilla, eggs, cake flour, salt
cooking.nytimes.com
This recipe is by Elaine Louie and takes 30 minutes, plus 3 hours soaking. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 30 minutes, plus 3 hours soaking. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
kelp, shiitake mushroom, mirin, soy sauce, daikon, ginger, cake flour, zucchini, asian eggplant, yam
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White chocolate, chocolate hazelnut spread, hazelnuts, and almonds combine in these rich bars that will be a kid-pleasing Christmas treat.
White chocolate, chocolate hazelnut spread, hazelnuts, and almonds combine in these rich bars that will be a kid-pleasing Christmas treat.
Ingredients:
cake mix, milk, butter, vanilla pudding, almonds, chocolate chips, baking chocolate, hazelnuts, hazelnut spread
www.allrecipes.com
South African instant milk tart is made with a graham cracker crust and a milky filling for a delicious and not-too-sweet dessert.
South African instant milk tart is made with a graham cracker crust and a milky filling for a delicious and not-too-sweet dessert.
Ingredients:
graham crackers, butter, eggs, sugar, cornstarch, cake flour, milk, cinnamon, vanilla, cinnamon sugar
www.chowhound.com
An easy recipe for crunchy cornmeal-coated catfish that's shallow-fried and served with a tartar sauce–like rémoulade for dipping.
An easy recipe for crunchy cornmeal-coated catfish that's shallow-fried and served with a tartar sauce–like rémoulade for dipping.
Ingredients:
yellow cornmeal, cake flour, cayenne pepper, paprika, salt plus, black pepper, vegetable oil, catfish