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Get Gluten-Free Strawberry Banana Pancakes Recipe from Food Network
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Here's an old recipe for a delicious apple pie, originally baked in a brown paper grocery bag, with two different crusts. The top crust is like a crunchy sugar cookie. However, these days it's better to cook in parchment paper.
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Here's a 1-dish meal to master; this chicken and dumpling casserole includes fresh vegetables, precooked chicken, homemade gravy, and biscuits.
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This moist, hearty bread slices beautifully for sandwiches or toast The dough is sticky because of the moisture from the cooked quinoa, but resist the urge to add too much flour
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Real yeast-risen cinnamon rolls in record time? Yes, it's possible with this recipe that adds the helper ingredient of packaged yellow cake mix to make the rolls tasty and light. They need just 15 minutes to rise.
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This is a highly seasoned, beef nugget just like from the fast food joint of Idaho in the 1970's! Steak strips are soaked in a buttermilk marinade, then breaded in seasoned flour and deep fried.
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Get Beer-Battered Fish and Chips Recipe from Food Network
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Use this Speckled Cinnamon Frosting to top Mini Heart-Shaped Cakes, two recipes courtesy of Matt Lewis from Baked.
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Get Buttermilk Biscuits Recipe from Food Network
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This is a wonderful spring time recipe or even a winter one! Best if served fresh.
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Fresh peaches and wild blackberries are topped with a sweet, spiced crumble in this easy baked dessert.
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All the fixings for apple pie are transformed into apple bars topped with a homemade crust for a dessert the whole family will love.