Search Results (28,381 found)
cooking.nytimes.com
This is an under-the-radar basic from Julia Childâs âMastering the Art of French Cooking,â featured in a New York Times article about readersâ favorite Child recipes It is a tomato sauce with onions, garlic and basil, raised high with a perfumed whiff of orange peel and coriander seed Make it when the farmersâ market is overflowing with good tomatoes, freeze it in plastic bags, and use it until there is no more
This is an under-the-radar basic from Julia Childâs âMastering the Art of French Cooking,â featured in a New York Times article about readersâ favorite Child recipes It is a tomato sauce with onions, garlic and basil, raised high with a perfumed whiff of orange peel and coriander seed Make it when the farmersâ market is overflowing with good tomatoes, freeze it in plastic bags, and use it until there is no more
Ingredients:
olive oil, yellow onions, flour, tomatoes, sugar, cloves, herb bouquet, fennel seeds, basil, coriander seeds, orange peel, tomato paste
cooking.nytimes.com
Beloved brussels sprouts, which have enough personality to stand up to forceful seasoning, are often paired with bacon or pancetta, and generously peppered Here, flavorful Spanish chorizo and smoky pimentón complement and enhance the stalwart vegetable They play beautifully together
Beloved brussels sprouts, which have enough personality to stand up to forceful seasoning, are often paired with bacon or pancetta, and generously peppered Here, flavorful Spanish chorizo and smoky pimentón complement and enhance the stalwart vegetable They play beautifully together
www.chowhound.com
Peppery arugula is used instead of basil in a quick pesto.
Peppery arugula is used instead of basil in a quick pesto.
www.delish.com
For this recipe, a well-trimmed flank steak is grilled briefly, then finished in a 180-degree oven.
For this recipe, a well-trimmed flank steak is grilled briefly, then finished in a 180-degree oven.
www.delish.com
We want all Greek, all the time.
We want all Greek, all the time.
www.simplyrecipes.com
SUPER creamy dairy-free soup made of pureed celeriac, cauliflower, almonds and garlic. Serve as vegan starter or main dish.
SUPER creamy dairy-free soup made of pureed celeriac, cauliflower, almonds and garlic. Serve as vegan starter or main dish.
Ingredients:
brussels sprouts, olive oil, salt plus, grapeseed oil, yellow onion, garlic, cauliflower, celeriac, vegetable broth, almonds, black pepper
www.allrecipes.com
This hassle-free three-bean salad uses crisp vegetables, a variety of beans, and a homemade vinaigrette dressing.
This hassle-free three-bean salad uses crisp vegetables, a variety of beans, and a homemade vinaigrette dressing.
Ingredients:
green beans, lima beans, beans, red bell pepper, onion, canola oil, apple cider vinegar, sugar, garlic powder
www.allrecipes.com
Dry-rubbed chicken wings are smoked, coated with a buttery hot sauce, and grilled until browned and crispy in this delicious appetizer.
Dry-rubbed chicken wings are smoked, coated with a buttery hot sauce, and grilled until browned and crispy in this delicious appetizer.
Ingredients:
salt, black pepper, cajun, chicken wings, hot pepper sauce, butter, white vinegar, worcestershire sauce, garlic powder
www.allrecipes.com
A pineapple-soy sweet and sour sauce with tomato and garlic for extra punch.
A pineapple-soy sweet and sour sauce with tomato and garlic for extra punch.
Ingredients:
white vinegar, sugar, juice concentrate, monosodium glutamate, ketchup, soy sauce, salt, garlic powder, food coloring, water, cornstarch
www.allrecipes.com
Mushrooms and crawfish, simmered in half and half with Parmesan cheese and parsley. Seasoned with crushed red pepper and Creole seasoning. Serve over fettuccini noodles.
Mushrooms and crawfish, simmered in half and half with Parmesan cheese and parsley. Seasoned with crushed red pepper and Creole seasoning. Serve over fettuccini noodles.
Ingredients:
butter, olive oil, garlic powder, mushrooms, crawfish, green onion, parmesan cheese, parsley, half and half, red pepper
www.allrecipes.com
Barbecue sauce, liquid smoke, potato chips, and cayenne add flair to this novel interpretation of meatloaf topped with bacon.
Barbecue sauce, liquid smoke, potato chips, and cayenne add flair to this novel interpretation of meatloaf topped with bacon.
Ingredients:
beef, eggs, onion, barbecue sauce, crackers, potato chips, flavoring, black pepper, salt, garlic powder, cayenne pepper, bacon
www.allrecipes.com
London broil is grilled with spices and topped with a rich bleu cheese butter for an extraordinary taste! This is my original recipe - I hope you like it!
London broil is grilled with spices and topped with a rich bleu cheese butter for an extraordinary taste! This is my original recipe - I hope you like it!
Ingredients:
blue cheese, butter, chives, black pepper, garlic salt, onion powder, cayenne pepper, flank steak, olive oil