Search Results (709 found)
Craig Claiborne’s Chicken Salad Sandwich Recipe
Craig Claiborne’s Chicken Salad Sandwich Recipe
cooking.nytimes.com
Originally printed in 1981, here is Craig Claiborne’s take on the classic chicken salad sandwich In his version, a combination of mayonnaise (preferably homemade) and yogurt is used which yields a lighter, tangier sandwich filling He calls for using poached chicken, but the leftover roast chicken from last night would work beautifully as well.
Ingredients: chicken, celery, onion, capers, yogurt, mayonnaise, red wine vinegar, parsley, scallions, rye bread
Roasted Red Pepper Filled With Tuna Recipe
Roasted Red Pepper Filled With Tuna Recipe
cooking.nytimes.com
This recipe is an adaptation of a classic Provençal dish A roasted red pepper filled with a flavorful combination of canned tuna, capers, anchovy and lemon juice makes a satisfying and healthy meal for one.
Ingredients: red bell pepper, garlic, anchovy, capers, water, lemon juice, olive oil, yogurt, parsley
Tuna Ceviche or Tartare With Avocado Recipe
Tuna Ceviche or Tartare With Avocado Recipe
cooking.nytimes.com
Here are two versions of tuna tartare, one of them a classic ceviche Be sure not to marinate the tuna in the lime juice for too long or the meat will turn grey
Ingredients: yellowfin tuna, red onion, garlic, serrano, capers, avocado, lime juice, olive oil, cilantro
Marinated Octopus Recipe
Marinated Octopus Recipe
cooking.nytimes.com
This recipe is by Maura Egan and takes 3 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: octopus, bay leaves, olive oil, lemon juice, parsley, capers, gelatin, black olives, tomatoes
Flatbread With Bacon and Scallion Pesto
Flatbread With Bacon and Scallion Pesto
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Ingredients: bacon, white onion, scallions, capers, parsley, lemon, olive oil, creme fraiche, pizza dough
Smoked Salmon Dip
Smoked Salmon Dip
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Ingredients: sour cream, tomato paste, lemon juice, capers, red onion, smoked salmon, salt, pepper
Olive Pasta Recipe balabanian
Olive Pasta Recipe balabanian
www.chowhound.com
This recipe was given to me by my sister one night when I had vegetarian guests coming over and couldn't figure out what to make. Her description: "It's meaty...
Ingredients: onion, cloves, olive oil, oregano, red wine vinegar, capers, tomatoes, olives, pecorino romano
Basic Meatloaf Recipe
Basic Meatloaf Recipe
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: onion, carrot, cloves, ribs, bread crumbs, ketchup, salt, oil, olives, capers, worcestershire sauce
Pasta with Olive Sauce Recipe balabanian
Pasta with Olive Sauce Recipe balabanian
www.chowhound.com
This recipe was given to me by my sister one night when I had vegetarian guests coming over and couldn't figure out what to make. Her description: "It's meaty...
Ingredients: onion, cloves, olive oil, oregano, red wine vinegar, capers, tomatoes, olives, pecorino romano
Chunky Puttanesca Crostini
Chunky Puttanesca Crostini
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Ingredients: crusty bread, olive oil, anchovy, cloves, red pepper flakes, tomatoes, capers, olives, parsley
Chimichurri
Chimichurri
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Ingredients: parsley leaves, cilantro leaves, capers, garlic, red wine vinegar, salt, red pepper flakes, black pepper, olive oil
Garlic-Lemon Salmon
Garlic-Lemon Salmon
www.delish.com
Fall in love with the ultimate summer catch.
Ingredients: flour, salmon, butter, olive oil, cloves, lemon juice, dry white wine, capers, lemon, baby spinach