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White wine with a splash of black currant flavored liqueur makes a refreshing drink.
Ingredients: white wine, liqueur
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This dish is good hot, at room temperature, as a side, or as part of an antipasto platter.
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For a quick snack with a kick, try this easy recipe for Szechuan-inspired edamame coated with a spicy soy sauce and served warm.
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A texan friend of mine taught me the basics, and I modified and added some spice of my own. This is a slow process recipe, and prep time runs over a few days...
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A homemade crust made with butter and egg yolk encases this classic Southern style pecan pie.
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A delicious, lemony treat without the bite of regular limoncello.
Ingredients: lemons, vodka, milk, sugar
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A hearty and flavorful vegetarian dumpling recipe filled with mushrooms, spinach, and tofu.
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Get Octopus Salad with Spiced Cucumber Recipe from Food Network
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Get BBQ Sauce Recipe from Food Network
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Simply delicious, fast, and easy, this spicy-sweet Korean shrimp recipe uses a homemade soy marinade that also creates a thick, shiny glaze.
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Cumin and crushed red pepper flakes add a kick to traditional balsamic vinaigrette dressing.