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Chef John's explosively seasoned po'boy-style fried shrimp sandwich pairs hot buttermilk-battered shrimp with cold, crab-forward aioli.
Chef John's explosively seasoned po'boy-style fried shrimp sandwich pairs hot buttermilk-battered shrimp with cold, crab-forward aioli.
Ingredients:
mayonnaise, crabmeat, cloves, cayenne pepper, worcestershire sauce, lemon juice, tarragon, shrimp, buttermilk, hot sauce, chipotle pepper, black pepper, salt, flour, cornmeal, paprika, sandwich rolls, romaine lettuce
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Get Stuffed Shells with Arrabbiata Sauce Recipe from Food Network
Get Stuffed Shells with Arrabbiata Sauce Recipe from Food Network
Ingredients:
olive oil, red pepper flakes, garlic, marinara sauce, ricotta cheese, parmesan, egg yolks, italian parsley, basil leaves, mint leaves, salt, black pepper, mozzarella cheese
www.simplyrecipes.com
Easy 3-ingredient Beef Brisket! Here's how to cook beef brisket in oven, slathered in a mixture of BBQ sauce and soy sauce. Just wrap in foil, and bake until falling apart tender. This beef brisket is simple and delicious.
Easy 3-ingredient Beef Brisket! Here's how to cook beef brisket in oven, slathered in a mixture of BBQ sauce and soy sauce. Just wrap in foil, and bake until falling apart tender. This beef brisket is simple and delicious.
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Homemade egg rolls with shrimp, coleslaw mix, and garlic are great as an appetizer, side dish, or after school snack. Who needs take out when you can make egg rolls yourself?
Homemade egg rolls with shrimp, coleslaw mix, and garlic are great as an appetizer, side dish, or after school snack. Who needs take out when you can make egg rolls yourself?
Ingredients:
coleslaw mix, shrimp, garlic, black pepper, salt, soy sauce, onion powder, vegetable oil, mustard
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Get Super Sloppy Joes Recipe from Food Network
Get Super Sloppy Joes Recipe from Food Network
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An authentic Louisiana recipe with a rich and spicy fresh tomato based roux with fresh garlic, bell peppers, celery and onions mixed with crawfish and shrimp. A little time consuming but well worth it!! Serve over steamed rice with hushpuppies and/or crackers on the side.
An authentic Louisiana recipe with a rich and spicy fresh tomato based roux with fresh garlic, bell peppers, celery and onions mixed with crawfish and shrimp. A little time consuming but well worth it!! Serve over steamed rice with hushpuppies and/or crackers on the side.
Ingredients:
vegetable oil, flour, green bell pepper, onion, cloves, celery, tomatoes, hot sauce, cayenne pepper, seafood, black pepper, fish, crawfish tails, shrimp
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Get REAL DEAL Chicken Wings (Not Buffalo Wings, just Buffalo style) Recipe from Food Network
Get REAL DEAL Chicken Wings (Not Buffalo Wings, just Buffalo style) Recipe from Food Network
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Your favorite barbeque sauce tops tender slow cooked pork, perfect for sandwiches.
Your favorite barbeque sauce tops tender slow cooked pork, perfect for sandwiches.
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Get Microwave Cornbread Eggs Benedict Recipe from Food Network
Get Microwave Cornbread Eggs Benedict Recipe from Food Network
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Get Buffalo Chicken Dip Recipe from Food Network
Get Buffalo Chicken Dip Recipe from Food Network
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An Asian-inspired riff on deviled eggs that uses spicy Sriracha, sweet pickled carrots, and fresh cilantro.
An Asian-inspired riff on deviled eggs that uses spicy Sriracha, sweet pickled carrots, and fresh cilantro.
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American buffalo (bison) burger made with ground buffalo meat and seasoned with sage, topped with smoky barbecue sauce.
American buffalo (bison) burger made with ground buffalo meat and seasoned with sage, topped with smoky barbecue sauce.